{"title":"wine","description":"","products":[{"product_id":"collio-friulano-2018-borgo-del-tiglio-コッリオ-フリウラーノ-2018-ボルゴ-デル-ティリオ","title":"Collio - Friulano 2018 Borgo del Tiglio \/ Collio Friulano 2018 Borgo del Tiglio","description":"\u003cp\u003eCollio - Friulano 2018 Borgo del Tiglio \/ Collio Friulano 2018 Borgo del Tiglio\u003c\/p\u003e\n\n\u003cp\u003e Grape variety: Friulano\u003c\/p\u003e","brand":"Wine \u0026 Coffee YOiNE","offers":[{"title":"Default Title","offer_id":39865291014352,"sku":"","price":8030.0,"currency_code":"JPY","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0558\/0727\/9312\/files\/6B2F3710-27A4-4DEE-B510-C814C5A263AB_1_201_a.heic?v=1770722632"},{"product_id":"mambourg-2016-marcel-deiss","title":"Grand Cru Mambourg 2016 Marcel Deiss","description":"\u003cp\u003e France Alsace\u003c\/p\u003e\n\n\u003cp\u003e Grape variety:\u003cmeta charset=\"UTF-8\"\u003e \u003cspan data-mce-fragment=\"1\"\u003eMixed planting of Pinot Gris, Pinot Noir, Pinot Meunier, Pinot Blanc and Pinot Boulo\u003c\/span\u003e\u003c\/p\u003e\n\n\u003cp\u003e \u003cmeta charset=\"UTF-8\"\u003e\u003cspan\u003e1.5 ha of south-facing slopes. Altitude 270m. Average age 15 years. Mixed planting of Pinot Gris, Pinot Noir, Pinot Meunier, Pinot Blanc and Pinot Boulo. With a tertiary limestone and marl basement, the lime-magnesium layer of the topsoil receives plenty of sunlight. This field is also characterized by the fact that noble rot does not stick to it due to the strong north wind. The characteristics of the grapes from the terroir are that the tannins are very powerful and round, combined with the extremely low yield of 15-20 hectoliters per hectare, which is the source of the enormous scale in the mouth. . It is a deeply moving work.\u003c\/span\u003e\u003c\/p\u003e","brand":"Wine Shop YOiNE","offers":[{"title":"Default Title","offer_id":39879156662480,"sku":"","price":20000.0,"currency_code":"JPY","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0558\/0727\/9312\/files\/2174ACF7-2850-4401-B7CE-FBB94C923103_1_105_c.jpg?v=1755840357"},{"product_id":"てぐみ白-500ml","title":"Tegumi white 500ml Tanba wine","description":"\u003cp\u003e Japan Kyoto\u003c\/p\u003e\n\n\u003cp\u003e Grape variety: Delaware, etc.\u003c\/p\u003e\n\n\u003cp\u003e Made with 100% domestic grapes, no antioxidants, no filtration, and raw stuffing. Bottled wine that is still in the middle of fermentation. It is a wine brewed from the brewery that is rich in the complex and fruity flavors inherent in grapes and the scent of yeast, and is slightly cloudy with a hint of carbon dioxide. Sediment, yeast, tartar, etc. may crystallize in wine, but they are natural ingredients of grapes. Chill thoroughly and enjoy.\u003c\/p\u003e","brand":"Wine \u0026 Coffee YOiNE","offers":[{"title":"Default Title","offer_id":39881230352592,"sku":"","price":1410.0,"currency_code":"JPY","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0558\/0727\/9312\/files\/F2099559-56B9-45B3-BDD7-6F738C0A5627_1_105_c.jpg?v=1752299524"},{"product_id":"cremant-dalsace-brut-nature-selectionne-par-marc-tempe","title":"Cremant D'Alsace Brut Nature Selectionne Par Marc Tempe","description":"\u003cp\u003e France Alsace\u003c\/p\u003e\n\n\u003cp\u003e Grape variety:\u003cmeta charset=\"UTF-8\"\u003e \u003cspan data-mce-fragment=\"1\"\u003ePinot Noir, Pinot Auxerrois, Pinot Blanc\u003c\/span\u003e\u003c\/p\u003e\n\n\u003cp\u003e \u003cmeta charset=\"UTF-8\"\u003e\u003cspan\u003eThe Crémant that Tempe has selected for everyone in Japan has been reborn. After directly squeezing 3 types of 2014 grapes during bioconversion, fermentation in stainless steel tanks, aging for 5 months, tilage, disgorgement, and aging in bottle for 2 years. A slightly greenish-yellow appearance with sparkling fine bubbles, round and plump fruit with citrus acidity, and depth derived from long-ripening, a taste comparable to champagne.\u003c\/span\u003e\u003c\/p\u003e","brand":"Wine Shop YOiNE","offers":[{"title":"Default Title","offer_id":39970348466384,"sku":"","price":3850.0,"currency_code":"JPY","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0558\/0727\/9312\/files\/DB476851-3915-4F44-9164-8377C9E5E870_1_105_c.jpg?v=1734676240"},{"product_id":"watervale-riesling-2020-koerner-wine","title":"Watervale Riesling 2020 Koerner Wine","description":"\u003cp\u003e Australia South Australia\u003c\/p\u003e\n\n\u003cp\u003e Grape variety: Riesling \u003c\/p\u003e\n\n\u003cdiv title=\"Page 9\" class=\"page\"\u003e\n\n\u003cdiv class=\"layoutArea\"\u003e\n\n\u003cdiv class=\"column\"\u003e\n\n\u003cp\u003e \u003cspan\u003eFrom three compartments located in two fields,\u003c\/span\u003e \u003cspan\u003e\"\u003c\/span\u003e \u003cspan\u003eGullyview\u003c\/span\u003e \u003cspan\u003e\" and \"\u003c\/span\u003e \u003cspan\u003eParis\u003c\/span\u003e \". \u003cspan\u003eAverage vine age about\u003c\/span\u003e \u003cspan\u003e45\u003c\/span\u003e \u003cspan\u003eyears, hand-picked,\u003c\/span\u003e \u003cspan\u003e18\u003c\/span\u003e \u003cspan\u003ehours of skin contact.\u003c\/span\u003e \u003cspan\u003eWild yeast fermentation (\u003c\/span\u003e \u003cspan\u003e2\u003c\/span\u003e \u003cspan\u003emonths)\u003c\/span\u003e in \u003cspan\u003estainless steel tanks (\u003c\/span\u003e \u003cspan\u003e60%)\u003c\/span\u003e \u003cspan\u003e, ceramic egg tanks\u003c\/span\u003e \u003cspan\u003e(30%)\u003c\/span\u003e \u003cspan\u003eand Slovenian oak barrels\u003c\/span\u003e \u003cspan\u003e(10%)\u003c\/span\u003e . \u003cspan\u003eAged on good quality lees for 8 months in stainless steel tanks.\u003c\/span\u003e Bottled with \u003cspan\u003ea small amount of\u003c\/span\u003e \u003cspan\u003eSO2\u003c\/span\u003e \u003cspan\u003eadded. Unfiltered, no clarifiers used.\u003c\/span\u003e \u003c\/p\u003e\n\n\u003cdiv title=\"Page 9\" class=\"page\"\u003e\n\n\u003cdiv class=\"layoutArea\"\u003e\n\n\u003cdiv class=\"column\"\u003e\n\n \u003cp\u003e\u003cspan\u003eThe Corner family has been cultivating grapes for\u003c\/span\u003e \u003cspan\u003e35\u003c\/span\u003e years \u003cspan\u003ein Watervale, Clare Valley, South Australia\u003c\/span\u003e . \u003cspan\u003eDamon and Jonathan's young brothers, who grew up in the area, will take advantage of the experience they have cultivated in Japan and overseas to start a new challenge = natural wine making from their own fields. Their winemaking concept is extremely simple, \"all quality comes from the field\". All of our vineyard grapes, which are a true expression of the Clare Valley terroir, are naturally fermented with wild yeasts and are made with minimal human\u003c\/span\u003e \u003cspan\u003eintervention such as\u003c\/span\u003e minimal \u003cspan\u003eS02\u003c\/span\u003e additions, no fining and no filtering. \u003cspan\u003eThe wines they produce, such as the fresh and aromatic Riesling and the red wine \"The Clare\" that is full of umami and makes you feel the blessings of nature, are natural and express the terroir of the Clare Valley. It has already started to attract attention in Australia with its sophisticated charm.\u003c\/span\u003e \u003c\/p\u003e\n\n\n\u003c\/div\u003e\n\n\n\u003c\/div\u003e\n\n\n\u003c\/div\u003e\n\n\n\u003c\/div\u003e\n\n\n\u003c\/div\u003e\n\n\n\u003c\/div\u003e\n\n \u003cp\u003e\u003c\/p\u003e","brand":"Wine \u0026 Coffee YOiNE","offers":[{"title":"Default Title","offer_id":39979404329168,"sku":"","price":5060.0,"currency_code":"JPY","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0558\/0727\/9312\/files\/1EC8579A-425A-4FF6-9C76-9F7A523B4D79_1_105_c.jpg?v=1746774597"},{"product_id":"bourgogne-chardonnay-2018-frederic-magnien-ブルゴーニュ-シャルドネ-フレデリック-マニャン","title":"Bourgogne Chardonnay 2019 Frederic Magnien \/ Bourgogne Chardonnay Frederic Magnien","description":"\u003cp\u003e france burgundy\u003c\/p\u003e\n\n\u003cp\u003e Grape variety: Chardonnay\u003c\/p\u003e\n\n\u003cp\u003e \u003cmeta charset=\"UTF-8\"\u003e\u003cspan\u003eBasically an assemblage of three compartments such as Les Graviers in the village of Chambord-Musigny and Les Vaux in the village of Santenay. Altitude 240-300m, total area 2.0ha. Only 2 hours of maceration. It is then fermented with natural yeasts. 10 months barrel aging (about 10% new barrels). Bottled after straining and light filtering.\u003c\/span\u003e\u003c\/p\u003e\n\n\u003cp\u003e Mineral feeling with plump fruit flavor\u003c\/p\u003e\n\n Aromas of toasted wood with tropical notes of ripe grapes. It has a mineral and salty taste and is recommended during meals. It goes well with a hearty meal such as meat. \n\u003cdiv data-mce-fragment=\"1\" class=\"product-single__tasting-data\"\u003e\n\n\u003cdiv data-mce-fragment=\"1\" class=\"wine-data\"\u003e\n\n\u003cdiv data-mce-fragment=\"1\" class=\"wine-data__graph data-pos-3\"\u003e\u003c\/div\u003e\n\n\n\u003c\/div\u003e\n\n\n\u003c\/div\u003e\n\n\u003cp\u003e\u003c\/p\u003e\n\n\u003cdiv class=\"wineryTitle\"\u003e\n\n\u003ch1\u003e Frederic \u003cspan\u003eMagnien\u003c\/span\u003e\n\n\u003c\/h1\u003e\n\n\u003cdiv class=\"titleMeta\"\u003e\n\n\u003cp class=\"category\"\u003e \u003cspan class=\"tasting\"\u003eFranceFrance\u003c\/span\u003e \u003cspan class=\"area\"\u003e\/ Bourgogne\u003c\/span\u003e \u003c\/p\u003e\n\n\n\u003c\/div\u003e\n\n\u003cdiv class=\"wineryLogo\"\u003e\u003cimg src=\"https:\/\/terravert-co-jp.s3.ap-northeast-1.amazonaws.com\/wp-content\/uploads\/2018\/08\/15125410\/frederic-magnien-300x300.jpg\" width=\"200\" height=\"200\" alt=\"Frederic Magnien\"\u003e\u003c\/div\u003e\n\n\n\u003c\/div\u003e\n\n\u003cdiv class=\"postBody wineryBodyTitle\"\u003e\n\n\u003ch2\u003e \"Frédéric Magnan has changed\" \/ Bettane\u003c\/h2\u003e\n\n \u003cp\u003eWith the ideal of Leroy wine making, the cultivation manager was transferred from Leroy. The Leroy-style cultivation method is introduced. It has changed from rich to delicate and stretchy burgundy.\u003c\/p\u003e\n\n\n\u003c\/div\u003e\n\n\u003cdiv class=\"postBody cf\"\u003e\n\n\u003ch3 class=\"title\"\u003e Negothian near Domaine\u003c\/h3\u003e\n\n\u003cp\u003e Many Burgundy producers envy the success of \"Frédéric Magnan\". At the same time, I am surprised by the big changes in wine in recent years. Chablis heavyweight \"Jean-Marc Brocard\", who built the Domaine in his first generation, also praises the work and passion of \"Frédéric\". \u003cimg class=\"alignnone size-medium wp-image-5270\" src=\"https:\/\/terravert-co-jp.s3.ap-northeast-1.amazonaws.com\/wp-content\/uploads\/2018\/07\/26195915\/FredericMagnien2.jpg\" alt=\"\" width=\"640\" height=\"480\"\u003e\u003c\/p\u003e\n\n\u003cp\u003e \u003cspan class=\"greenBold\"\u003e\"Work more in the fields than the vignerons of old. That's why he's always tanned. You seemed to be worried for a while, but now your focus is fixed. Drink wine and you'll understand\u003c\/span\u003e\u003c\/p\u003e\n\n \u003cp\u003e\"Frédéric\" knows every Burgundy vineyard, parcel and owner. For more than 10 years, I've been repeating the process of going out to the fields every day, finding fields that meet the conditions on my own, and negotiating with the owners. They are a new type of negociant who receive a commission from the owner of the field and dispatch a cultivation team to manage the field themselves. On paper, he is a négociant, but he does the same job as a domaine.\u003c\/p\u003e\n\n\u003cp\u003e \u003cspan class=\"greenBold\"\u003e“The person in charge of cultivation is the person who introduced biodynamics to Leroy and has been directing the cultivation of Leroy for over 30 years. I would like to evolve into a wine that emphasizes the delicate and pure part of the fruit.”\u003c\/span\u003e\u003c\/p\u003e\n\n \u003cp\u003eIn order to express the soil as a negociant, it is impossible to buy traditional grapes or barrels. If you can't get involved from cultivation, grow the ideal grapes, and harvest at the ideal timing, you can't make the ideal wine.\u003c\/p\u003e\n\n\u003ch3 class=\"title\"\u003e Evolution of Village Wine\u003c\/h3\u003e\n\n\u003cp\u003e \"Frédéric\" sticks to the expression of soil. It seems that they are not satisfied with the AOC, which was decided 100 years ago, and have started initiatives that do not fit within that framework. \"Cours de Fer (iron)\" for wine made from iron-rich fields. \"Cours de Roche\" (stone) for wines that combine fields with many stones. And, for wines from vineyards with strong clay, it was described as \"court d'arziel (clay)\".\u003c\/p\u003e\n\n\u003cp\u003e \u003cspan class=\"greenBold\"\u003e“When making village wines, the individuality of the soil in each field sometimes outweighs the individuality of the village. In that case, I thought I should state the fact.”\u003c\/span\u003e\u003c\/p\u003e\n\n \u003cp\u003eSoil and tree age are the most important factors when choosing a field.\u003c\/p\u003e\n\n\u003cp\u003e \u003cspan class=\"greenBold\"\u003e“Village wines must be at least 40 years old. In order to express the individuality of the soil, it is necessary to extend the roots to some extent, reduce the vigor of the tree, and reduce the amount of water in the tree.”\u003c\/span\u003e\u003c\/p\u003e\n\n\u003cp\u003e\u003c\/p\u003e\n\n\u003ch3 class=\"title\"\u003e Leroy from D.R.C. \u003c\/h3\u003e\n\n\u003cp\u003e\u003cimg loading=\"lazy\" class=\"alignnone size-medium wp-image-5271\" src=\"https:\/\/terravert-co-jp.s3.ap-northeast-1.amazonaws.com\/wp-content\/uploads\/2018\/07\/26195922\/FredericMagnien3.jpg\" alt=\"\" width=\"640\" height=\"480\" srcset=\"https:\/\/terravert-co-jp.s3.ap-northeast-1.amazonaws.com\/wp-content\/uploads\/2018\/07\/26195922\/FredericMagnien3.jpg 3648w, https:\/\/terravert-co-jp.s3.ap-northeast-1.amazonaws.com\/wp-content\/uploads\/2018\/07\/26195922\/FredericMagnien3.jpg 640w, https:\/\/terravert-co-jp.s3.ap-northeast-1.amazonaws.com\/wp-content\/uploads\/2018\/07\/26195922\/FredericMagnien3.jpg 768w, https:\/\/terravert-co-jp.s3.ap-northeast-1.amazonaws.com\/wp-content\/uploads\/2018\/07\/26195922\/FredericMagnien3.jpg 1280w\" sizes=\"(max-width: 640px) 100vw, 640px\"\u003e We have adopted organic farming for more than 10 years and have been cultivating and brewing according to the solar organic method. The recent 'Frederick' is moving towards a more natural and less human intervention.\u003c\/p\u003e\n\n\u003cp\u003e \u003cspan class=\"greenBold\"\u003e“I like Leroy more than DRC. I prefer wines that are imperfect but free-flowing and cannot be measured with a ruler, rather than flawless, perfectly organized wines.”\u003c\/span\u003e\u003c\/p\u003e\n\n \u003cp\u003eUsually, when the bunches begin to form in the spring, the tips of the vines are cut off to allow the bunches to use the nutrients used to grow the vines. It is a cultivation method that promotes the growth of grapes, and has been introduced by almost all producers.\u003c\/p\u003e\n\n\u003cp\u003e \u003cspan class=\"greenBold\"\u003e\"I stopped picking the core in spring. The vines do their own distribution of nutrients. Humans shouldn't do it, and the stress of having the vine cut is greater.”\u003c\/span\u003e\u003c\/p\u003e\n\n\u003cp\u003e Winemaking wants to be a natural form that eliminates the tastes and trends of the maker as much as possible. The brewing process is basically the same for both Grand Cru and AC Burgundy.\u003c\/p\u003e\n\n\u003ch3 class=\"title\"\u003e Jar (amphora) aging\u003c\/h3\u003e\n\n\u003cp\u003e Frederick's wine was introduced to Japan for the first time through a method called \"barrel selection.\" Importers bought barrels and distributed them in Japan.\u003c\/p\u003e\n\n \u003cp\u003e\u003cspan class=\"greenBold\"\u003e“Maybe because of the fashion in Japan at the time, Japan only bought 100% new barrels. In fact, the ratio of new barrels was less than 50% even at that time.”\u003c\/span\u003e\u003c\/p\u003e\n\n\u003cp\u003e The first \"Frédéric Magnan\" introduced to Japan was only 100% new barrels, so many people still have the image of barrels in his wine. In addition, the 2002s were unfiltered and a bit hazy, and were harvested later and slightly overripe than they are now. And the maceration was also long. In the last few years, the reputation of “Frederick” has skyrocketed. Until the early 2000s, I think there were problems with wine. It may have been a transit point.\u003c\/p\u003e\n\n\u003cp\u003e \u003cspan class=\"greenBold\"\u003e“Aging in jars (amphoras) has also started. Aging in thin unglazed Spanish jars allows some moisture to evaporate and some condensation.”\u003c\/span\u003e\u003c\/p\u003e\n\n \u003cp\u003eUse a jar that is not hardened with beeswax on the inside. There are no aroma or water-soluble ingredients, so it does not add tannins or aromas to the wine like barriques do.\u003c\/p\u003e\n\n\u003cp\u003e \u003cspan class=\"greenBold\"\u003e“It brings out the individuality of the grapes themselves, but at this stage, we have determined that it lacks complexity on its own. Balanced by assemblage with barrique-aged wine.”\u003c\/span\u003e\u003c\/p\u003e\n\n\u003cp\u003e In the 2012 edition of Bettane Desseauve, it received 4 BD marks, the highest rating as a négociant, and was rated higher than a first-class domaine. Bettane's comments were impressive and accurate.\u003c\/p\u003e\n\n\u003cp\u003e \u003cspan class=\"greenBold\"\u003e“Frédéric Magnan has changed. It must be distinguished from other negociants. After a difficult year in 2008, it turned out very nicely, and 2009 proved it to be the real deal. I'm looking forward to the future.』 \u003cimg loading=\"lazy\" class=\"alignnone size-medium wp-image-5269\" src=\"https:\/\/terravert-co-jp.s3.ap-northeast-1.amazonaws.com\/wp-content\/uploads\/2018\/07\/26195913\/FredericMagnien1.jpg\" alt=\"\" width=\"640\" height=\"480\" srcset=\"https:\/\/terravert-co-jp.s3.ap-northeast-1.amazonaws.com\/wp-content\/uploads\/2018\/07\/26195913\/FredericMagnien1.jpg 2560w, https:\/\/terravert-co-jp.s3.ap-northeast-1.amazonaws.com\/wp-content\/uploads\/2018\/07\/26195913\/FredericMagnien1.jpg 640w, https:\/\/terravert-co-jp.s3.ap-northeast-1.amazonaws.com\/wp-content\/uploads\/2018\/07\/26195913\/FredericMagnien1.jpg 768w, https:\/\/terravert-co-jp.s3.ap-northeast-1.amazonaws.com\/wp-content\/uploads\/2018\/07\/26195913\/FredericMagnien1.jpg 1280w\" sizes=\"(max-width: 640px) 100vw, 640px\"\u003e\u003c\/span\u003e\u003c\/p\u003e\n\n\n\u003c\/div\u003e","brand":"Wine Shop YOiNE","offers":[{"title":"Default Title","offer_id":40156341731536,"sku":"","price":5390.0,"currency_code":"JPY","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0558\/0727\/9312\/files\/5A418C1A-6939-4CCC-8706-8B7DB7427006_1_201_a.jpg?v=1733544792"},{"product_id":"duc-des-nauves-2018-デュック-デ-ノーヴ","title":"Duc des Nauves 2020 Chateau Le Puy","description":"\u003cp\u003e France Bordeaux\u003c\/p\u003e\n\n\u003cp\u003e Grape varieties: Merlot, Cabernet Franc, Cabernet Sauvignon\u003c\/p\u003e\n\n\u003cp\u003e\u003cmeta charset=\"UTF-8\"\u003e \u003cspan\u003eMade with young grapes from Chateau Le Puy. Biodimi. Fermented and aged in small concrete tanks divided into sections. Without any pichage or remontage, the cap is submerged in the wine with a net to prevent excessive extraction. This is completely different from other Bordeaux.\u003c\/span\u003e\u003c\/p\u003e\n\n\u003cp\u003e \u003cspan\u003eThe balance between fruit and acid is very good, and the delicate, velvety red fruit aromas and fine-grained tannins that are characteristic of Le Puy spread out.\u003c\/span\u003e\u003c\/p\u003e","brand":"Wine Shop YOiNE","offers":[{"title":"Default Title","offer_id":40156353790160,"sku":"","price":3520.0,"currency_code":"JPY","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0558\/0727\/9312\/files\/DCA79BCD-BAD8-45BF-8C58-E49C5047986F_1_201_a.jpg?v=1731239636"},{"product_id":"igt-rosso-del-veronese-2017-larco-ロッソ-デル-ヴェロネーゼ-ラルコ","title":"IGT Rosso del Veronese 2019 L'Arco \/ Rosso del Veronese 2019 Larco","description":"\u003cp\u003e Italy Veneto\u003c\/p\u003e\n\n\u003cp\u003e Grape varieties: 50% Corvina, 30% Rondinella, 5% Molinara, 15% Cabernet\/Sangiovese\u003c\/p\u003e\n\n\u003cp\u003e Considered to be a casual drink with a meal, the youngest grapes in the vineyard owned by Luca are pressed with almost no maceration, resulting in a bright ruby ​​color. Cement tanks and some large barrels are used for aging, and care is taken not to impair the fresh fruit flavor. Sangiovese and Teroldego are mixed in just a little bit and playfully.\u003c\/p\u003e\n\n \u003cp\u003eIn Veneto, Quintarelli deserves the praise of \"mythical producer\" more than anyone else. Luca Fedorigo was born into a family of growers who had been selling grapes to this master for many years, working under Quintarelli from the age of 14, learning cultivation and brewing in close proximity to the master. After that, he became independent, purchased a field, built a winery, and released his first VT in 1998. Amarone is a long-term appassiment for about 90 days and aged in large Slavonian oak barrels. Thoroughly traditional, both in cultivation and vinification. However, just like Quintarelli, who learned cultivation and brewing, he also found possibilities in the French varieties of Cabernet Franc, Cabernet Sauvignon, and Merlot, and brewed in Luca's own way, making Rubeo unique. Produces structured wines. In recent years, the quality of the wine made by Larco has increased significantly since 2014, and the head of the family, Luca, has begun to be overrepresented as \"the second coming of Giuseppe Quintarelli\".\u003c\/p\u003e\n\n \u003cp\u003eThe name of the winery comes from a stone arch called \"Jupiter's arch\". It can be seen from the road leading from Verona to Negrar, and until a few years ago the Fedorigo family lived near this archway. The Arch of Jupiter, whose origins date back to the 16th and 17th centuries, is one of seven arches that rise along the hills of San Vito di Negraral. For Luca Fedorigo, this archway evokes memories of the past, which Luca wishes to express in his wines. \u003cbr\u003eIn 1996, at the age of 14, Luca inherited the vineyard and peach orchard from his parents. After that, he started working at a prestigious winery in Valpolicella (Quintarelli Giuseppe Quintarelli), where he gained great experience and in 1998 produced his first Amarone. In 2000, he established his own cellar right next to his parents' vineyards, and started full-scale production in 2001 while working at Quintarelli. A proactive and well-founded winery that respects the past. While inheriting the tradition that Valpolicella's wine has inherited, we pay close attention to creating Valpolicella-like wines. In cultivation we respect the needs of the land and use only natural products such as lime, copper, sulphur, cattle and horse compost, but the vines can be endangered. In exceptional cases, do not hesitate to use specific products.\u003c\/p\u003e","brand":"Wine \u0026 Coffee YOiNE","offers":[{"title":"Default Title","offer_id":40156395143376,"sku":"","price":4840.0,"currency_code":"JPY","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0558\/0727\/9312\/files\/AF69542D-0C45-4FCD-BF4D-A264759D6DFA_1_105_c.jpg?v=1771643814"},{"product_id":"valpolicella-ripasso-classico-superiore-2017-larco-ヴァルポリチェッラ-リパッソ-クラッシコ-スペリオーレ-ラルコ","title":"Valpolicella Ripasso Classico Superiore 2019 L'Arco","description":"\u003cp\u003e Italy Veneto\u003c\/p\u003e\n\n\u003cp\u003e Grape varieties: 55% Corvina, 35% Rondinella, 5% Molinara, 5% Croatina\u003c\/p\u003e\n\n\u003cp\u003e\u003cmeta charset=\"utf-8\"\u003e A blend of several Valpolicella classic red varieties. Corvina and Rondinella are colors, textures and scents. Molinara and a very small amount of Croatina are used to further complicate the aroma. Even in this cuvée, the extraction of the red wine itself before Ripasso is light, and the focus is on extracting the skins of the Amarone grapes during Ripasso. The result is a well-balanced Ripasso that combines lightness with fine tannins and structure.\u003c\/p\u003e\n\n \u003cp\u003eIn Veneto, Quintarelli deserves the praise of \"mythical producer\" more than anyone else. Luca Fedorigo was born into a family of growers who had been selling grapes to this master for many years, working under Quintarelli from the age of 14, learning cultivation and brewing in close proximity to the master. After that, he became independent, purchased a field, built a winery, and released his first VT in 1998. Amarone is a long-term appassiment for about 90 days and aged in large Slavonian oak barrels. Thoroughly traditional, both in cultivation and vinification. However, just like Quintarelli, who learned cultivation and brewing, he also found possibilities in the French varieties of Cabernet Franc, Cabernet Sauvignon, and Merlot, and brewed in Luca's own way, making Rubeo unique. Produces structured wines. In recent years, the quality of the wine made by Larco has increased significantly since 2014, and the head of the family, Luca, has begun to be overrepresented as \"the second coming of Giuseppe Quintarelli\".\u003c\/p\u003e\n\n \u003cp\u003eThe name of the winery comes from a stone arch called \"Jupiter's arch\". It can be seen from the road leading from Verona to Negrar, and until a few years ago the Fedorigo family lived near this archway. The Arch of Jupiter, whose origins date back to the 16th and 17th centuries, is one of seven arches that rise along the hills of San Vito di Negraral. For Luca Fedorigo, this archway evokes memories of the past, which Luca wishes to express in his wines. \u003cbr\u003eIn 1996, at the age of 14, Luca inherited the vineyard and peach orchard from his parents. After that, he started working at a prestigious winery in Valpolicella (Quintarelli Giuseppe Quintarelli), where he gained great experience and in 1998 produced his first Amarone. In 2000, he established his own cellar right next to his parents' vineyards, and started full-scale production in 2001 while working at Quintarelli. A proactive and well-founded winery that respects the past. While inheriting the tradition that Valpolicella's wine has inherited, we pay close attention to creating Valpolicella-like wines. In cultivation we respect the needs of the land and use only natural products such as lime, copper, sulphur, cattle and horse compost, but the vines can be endangered. In exceptional cases, do not hesitate to use specific products.\u003c\/p\u003e","brand":"Wine \u0026 Coffee YOiNE","offers":[{"title":"Default Title","offer_id":40156407824592,"sku":"","price":6380.0,"currency_code":"JPY","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0558\/0727\/9312\/files\/D02F181C-8FDD-4D5D-A4F8-390D6EE2E5E1_1_105_c.jpg?v=1771643759"},{"product_id":"monte-del-cuca-2019-menti-モンテ-デル-クーカ-メンティ","title":"Monte del Cuca 2020 Menti","description":"\u003cp\u003e Italy Veneto\u003c\/p\u003e\n\n\u003cp\u003e Grape variety: Garganega\u003c\/p\u003e\n\n\u003cp\u003e\u003cmeta charset=\"UTF-8\"\u003e \u003cspan\u003eMenti, a family-run winery with a history dating back to the 19th century in the land of Gambellara.\u003c\/span\u003e \u003cbr\u003e\u003cspan\u003eThe wines are made with the utmost respect for nature and local traditions, with a clear, clean taste and a distinctly local minerality.\u003c\/span\u003e\u003cbr\u003e\u003cbr\u003e \u003cspan\u003eWine made from Omonimo, a 0.5ha field with an average age of 40 years.\u003c\/span\u003e\u003cbr\u003e \u003cspan\u003eThe wine name Monte del Cuka comes from the fact that one of the successive owners of this vineyard was called Cucca.\u003c\/span\u003e \u003cspan\u003eFermented by indigenous yeasts without temperature control along with the skins.\u003c\/span\u003e \u003cspan\u003eAged on lees in tanks.\u003c\/span\u003e\u003cbr\u003e\u003cbr\u003e \u003cspan\u003eThe color is much darker, the aroma elements are more complex, and the taste is rich with rich extracts.In addition to the characteristic minerality, the wine allows you to feel the umami of the grapes that has been carefully drawn out. is.\u003c\/span\u003e \u003c\/p\u003e\n\n\u003cdiv class=\"page\" title=\"Page 1\"\u003e\n\n\u003cdiv class=\"section\"\u003e\n\n\u003cdiv class=\"layoutArea\"\u003e\n\n\u003cdiv class=\"column\"\u003e\n\n\u003cp\u003e \u003cmeta charset=\"utf-8\"\u003eFirst brewed in 2010. At first, people suggested vinifying and aging in barrels or terracotta, but Stefano liked the finish in stainless steel or cement tanks, so he finished it in tanks. However, there is renewed interest in aging in large barrels, and it has been adopted since VT in 2019.\u003c\/p\u003e\n\n\n\u003c\/div\u003e\n\n\n\u003c\/div\u003e\n\n\n\u003c\/div\u003e\n\n\n\u003c\/div\u003e\n\n\u003cp\u003e Soil: Volcanic soil Maceration in stainless steel (or cement) tanks for 3-5 weeks (as long as there is residual sugar and fermentation continues)\u003cbr data-mce-fragment=\"1\"\u003e Aged for 2 years in cement tanks\u003c\/p\u003e\n\n \u003cp\u003eStefano Menti is considered to be the centerpiece of the Italian wine world. With the appearance of this maker, the person who even thinks that \"Italian natural wine world has changed its face\". The stone farmhouse built in the 1600s is still used for wine making. The building itself still feels like it's breathing. Hawks, eagles, pheasants, and rabbits appear every day in the surrounding mountains and fields. Since 2010, we have adopted biodynamics and manage our own vineyards of 6ha. It is Stefano's belief that all grapes are pressed in whole bunches, and he produces mainly 100% Garganega white wines, orange wines, and sparkling wines with no secondary fermentation or racking in the bottle. Refined natural wine full of individuality. With its enveloping texture, gentle and warm taste, and exceptionally clean finish, the wine sells out every year in Italy as soon as it is released. \u003cbr data-mce-fragment=\"1\"\u003e(Partially aged in oak barrels from 2019 VT) \u003cbr data-mce-fragment=\"1\"\u003e\u003cbr data-mce-fragment=\"1\"\u003e\u003c\/p\u003e\n\n\u003cdiv title=\"Page 1\" class=\"page\"\u003e\n\n\u003cdiv class=\"section\"\u003e\n\n\u003cdiv class=\"layoutArea\"\u003e\n\n\u003cdiv class=\"column\"\u003e\u003c\/div\u003e\n\n\n\u003c\/div\u003e\n\n\n\u003c\/div\u003e\n\n\n\u003c\/div\u003e","brand":"Wine \u0026 Coffee YOiNE","offers":[{"title":"Default Title","offer_id":40156447670480,"sku":"","price":5280.0,"currency_code":"JPY","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0558\/0727\/9312\/files\/C9169DA8-66CD-48E0-9A83-592CC8741234_1_105_c.jpg?v=1781674756"},{"product_id":"emilia-barbera-2006-la-stoppa-エミリア-ロッソ-バルベーラ-ラ-ストッパ","title":"Emilia Barbera 2010 La Stoppa \/ Emilia Rosso Barbera La Stoppa","description":"\u003cp\u003e Italy\u003cmeta charset=\"UTF-8\"\u003e \u003cspan data-mce-fragment=\"1\"\u003eEmilia Romagna\u003c\/span\u003e\u003c\/p\u003e\n\n\u003cp\u003e Grape variety: Barbera\u003c\/p\u003e\n\n\u003cp\u003e \u003cmeta charset=\"UTF-8\"\u003e\u003cspan\u003eAverage age 40 years. Fields with low-grade plowing have little nitrogen and are in a lean state. The afflicted Barbera has low yields but high concentration. After harvesting, the grapes are destemmed and fermented in stainless steel tanks using only wild yeasts. Maceration takes about 30 days. Fermentation continues slowly for over a year. Malolactic does not occur because the pH is low. Aging in old barriques for 12 months followed by a minimum of 2 years in bottle. Ship when ready to drink.\u003c\/span\u003e\u003c\/p\u003e\n\n\u003cp\u003e \u003cspan\u003eA deep fragrance that has been aged with the lees, sweetness and volume, and a very good balance of acidity. A rich flavor unique to late-harvested Barbera. Experience the taste of aging.\u003c\/span\u003e\u003c\/p\u003e","brand":"Wine \u0026 Coffee YOiNE","offers":[{"title":"Default Title","offer_id":40208860807376,"sku":"","price":5720.0,"currency_code":"JPY","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0558\/0727\/9312\/files\/DF5FBC76-5B3C-42FD-A27C-71DBD788D750_4_5005_c.jpg?v=1768026536"},{"product_id":"carte-dor-drappier-カルトドール-ドラピエ","title":"Carte d'Or Drappier","description":"\u003cp\u003e french champagne\u003c\/p\u003e\n\n\u003cp\u003e Grape varieties: Pinot Noir, Chardonnay, Pinot Meunier\u003c\/p\u003e\n\n\u003cp\u003e \u003cmeta charset=\"UTF-8\"\u003e\u003cspan\u003eSince it is a cuvee that aims to maximize the individuality of the Cote des Bars, the ratio of Pinot Noir is increasing year by year. Press gently with air pressure instead of vertical press. This press does not come into contact with air, so it retains its freshness. Fermented with wild yeasts at low temperature for 2 weeks. Only 5% is aged in wooden barrels to give it a complex taste. Dosage 7g\/L.\u003c\/span\u003e\u003c\/p\u003e","brand":"Wine Shop YOiNE","offers":[{"title":"Default Title","offer_id":40209239441616,"sku":"","price":8690.0,"currency_code":"JPY","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0558\/0727\/9312\/files\/89F76918-FE40-4B89-B80D-E6446B9125BD_1_201_a.jpg?v=1752122797"},{"product_id":"chateau-chasse-spleen-2014-シャトー-シャス-スプリーン","title":"Chateau Chasse Spleen 2014","description":"\u003cp\u003e France Bordeaux\u003c\/p\u003e\n\n \u003cp\u003eGrape varieties: \u003cspan\u003eMerlot, Cabernet Sauvignon, Petit Verdot\u003c\/span\u003e\u003c\/p\u003e\n\n\u003cp\u003e \u003cspan\u003eUntil now, Shas Spleen has been underestimated, but prices are skyrocketing as the world realizes that it is as good as rated chateaux. There is no doubt that it is a rare wine that can be enjoyed at a modest price even in vintages that have been aged for over 10 years.\u003cbr\u003e In the manga \"Kami no Shizuku\", it was introduced as \"an image of traveling on a Pegasus\", and its name recognition in Japan rose at a stretch.\u003c\/span\u003e\u003c\/p\u003e","brand":"Wine Shop YOiNE","offers":[{"title":"Default Title","offer_id":40314507985104,"sku":"","price":7500.0,"currency_code":"JPY","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0558\/0727\/9312\/files\/DF17513C-083B-45F9-81DB-BD78E6E42188_1_105_c.jpg?v=1745736909"},{"product_id":"riesling-grand-cru-kastelberg-2016-marc-kreydenweiss-カステルベルグ-グラン-クリュ-リースリング-マルク-クライデンヴァイス","title":"Riesling Grand Cru Kastelberg 2016 Marc Kreydenweiss","description":"\u003cp\u003e France Alsace\u003c\/p\u003e\n\n\u003cp\u003e Grape variety: Riesling\u003c\/p\u003e\n\n\u003cp\u003e\u003c\/p\u003e\n\n\u003cp\u003e\u003cmeta charset=\"UTF-8\"\u003e\u003cmeta charset=\"UTF-8\"\u003e\u003c\/p\u003e\n\n \u003cp\u003e\u003cspan\u003eA classic maker boasting a history of over 300 years, but avant-garde, such as etiquette that changes every year, the introduction of biodynamics, and advancement to the Rhone. We are also challenging long-term maceration and amphora.\u003c\/span\u003e\u003c\/p\u003e\n\n\u003cp\u003e A special soil containing marble. A sweet scent like lemon and honey. Complex taste with beautiful acidity. Deep and smooth mouthfeel.\u003c\/p\u003e","brand":"Wine \u0026 Coffee YOiNE","offers":[{"title":"Default Title","offer_id":40314521026768,"sku":"","price":17600.0,"currency_code":"JPY","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0558\/0727\/9312\/files\/1E305736-5A6F-405F-90CB-F1330C45AC92_1_201_a.jpg?v=1781843160"},{"product_id":"amzelle-pinot-blanc-zellenberg-2018-marc-tempe-アムゼル-ピノブラン-ツェレンベルグ-マルク-テンペ","title":"Amzelle Pinot Blanc Zellenberg 2019 Marc Tempe","description":"\u003cp\u003e France Alsace\u003c\/p\u003e\n\n\u003cp\u003e Grape variety:\u003cmeta charset=\"UTF-8\"\u003e \u003cspan data-mce-fragment=\"1\"\u003ePinot Blanc, Pinot Auxerrois\u003c\/span\u003e \u003c\/p\u003e\n\n\u003cdiv title=\"Page 1\" class=\"page\"\u003e\n\n\u003cdiv class=\"section\"\u003e\n\n\u003cdiv class=\"layoutArea\"\u003e\n\n\u003cdiv class=\"column\"\u003e\n\n\u003cp\u003e \u003cspan\u003eDue to the AOC's order, the village name could not be added to the cuvée name and was named Amzelle (black tawny bird). Two grapes from the village of Zellenberg were pressed, fermented and aged in foudl for 27 months. The green-yellow color has a gentle aroma, the scent of Setouchi lemon and kabosu, the freshness and umami of freshly picked lemon spreads, and the second half is a juicy taste with the sweetness of citrus.\u003c\/span\u003e \u003c\/p\u003e\n\n\u003cdiv title=\"Page 1\" class=\"page\"\u003e\n\n\u003cdiv class=\"layoutArea\"\u003e\n\n\u003cdiv class=\"column\"\u003e\n\n \u003cp\u003e\u003cspan\u003eDomaine Marktempe is located in the south-west facing village of Zellenberg, about 7 km from Colmar, in the heart of southern Alsace. Alsace is the second driest region after Perpignan in southern France. The summer fields facing south are hot enough to burn a fried egg, so the grapes have a good sugar content. At an altitude of 225-260m, the clay-lime soil base, mixed with granite from the Vosges Mountains and yellow limestone, is suitable for a variety of grape varieties and produces a full, mineral-rich taste. In early summer, the soil of Marc's fields emits an indescribably deep earthy scent. Weeds are growing vigorously, and the roots of \u003cspan\u003ethe vines\u003c\/span\u003e\u003c\/span\u003e are filled with earthworm holes less than 1 cm in diameter. \u003cspan\u003eYes, his field is biodynamic. With a total area of ​​8ha, he has been working on Biologic since 1993 and Biodynamic since 1996. He does not use any chemical fertilizers or pesticides, and does not limit the yield by pruning buds or pruning in the summer. It does nothing but help the vine grow to its full potential. If you look, you can see fat escargots (snails) in the trees. The number of creatures is a huge difference compared to nearby fields that use herbicides and chemical fertilizers. “Even the snails in the delicious fields know!” The grapes, which are fully exposed to the sun and have a sufficient sugar content, are sorted and hand-picked in September. Gently press for 5-6 hours with tufts and stems attached. “The press is so gentle that ladybugs come out alive,” he says. Marc's wine, which is made with natural yeast from the ground, has a bright and positive warmth.\u003c\/span\u003e \u003c\/p\u003e\n\n\n\u003c\/div\u003e\n\n\n\u003c\/div\u003e\n\n\n\u003c\/div\u003e\n\n\n\u003c\/div\u003e\n\n\n\u003c\/div\u003e\n\n\n\u003c\/div\u003e\n\n\n\u003c\/div\u003e","brand":"Wine Shop YOiNE","offers":[{"title":"Default Title","offer_id":40314552549584,"sku":"","price":4400.0,"currency_code":"JPY","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0558\/0727\/9312\/files\/D649C37C-8C8C-4857-B4B1-21D7EEB5A134_1_105_c_1cc1b977-49a2-41cb-ad2e-9e5e3188cd69.jpg?v=1753487265"},{"product_id":"macon-pierreclos-le-chavigne2018-guffens-heynen-マコン-ピエールクロ-ル-シャヴィーニュ-ギュファン-エナン","title":"Macon Pierreclos \"Le Chavigne\"2018 Guffens Heynen","description":"\u003cp\u003e france burgundy\u003c\/p\u003e\n\n\u003cp\u003e Grape variety: Chardonnay\u003c\/p\u003e\n\n\u003ch2\u003e\u003c\/h2\u003e\n\n\u003cp\u003e Genius of white wine \"Jean-Marie Guffin\"\u003c\/p\u003e\n\n\u003cp\u003e A Chardonnay expert who gets the highest rating every year in France's two most popular magazines. The Negothian section, which makes use of its genius wine making, is also highly rated. A typical Macon that seems to stop by for a meal.\u003cbr\u003e\u003c\/p\u003e\n\n\u003cp\u003e \u003cspan class=\"greenBold\"\u003e\"It's always a great moment to taste the wines of this unconventional winemaker.\"\u003c\/span\u003e\u003c\/p\u003e\n\n\u003cp\u003e Le guide des meilleurs vins de France2015 \"Domaine Gyufan Henin\" has the highest rating of 3 stars in RVF. It has also received the highest rating of 5 stars in \"Béttane de Sauve\".\u003c\/p\u003e\n\n\u003cp\u003e \u003cspan class=\"greenBold\"\u003e“In Burgundy, only 11 restaurants, including Romanée-Conti and Rousseau, have five-star ratings. The magician of white wine.”\u003c\/span\u003e\u003c\/p\u003e\n\n \u003cp\u003eThe head of the family, Jean-Marie Gufan, is a Belgian who moved to Burgundy with his wife in the 1970s. He was in an environment that had nothing to do with wine making, but he quickly became one of the top producers. Everyone calls him a \"genius\". Even during the tasting, he judges the wine with his senses, like an artist. Unique expression. Express the power of wine.\u003c\/p\u003e\n\n\u003cp\u003e \u003cspan class=\"greenBold\"\u003e\"At Verger, we always choose good grapes ourselves to bring out the expression of the field. It's a fun job. Gyufan Hénin confirms and enhances the potential of his grapes every year.”\u003c\/span\u003e\u003c\/p\u003e\n\n\u003cp\u003e\u003c\/p\u003e\n\n\u003cp\u003e \u003cmeta charset=\"UTF-8\"\u003e\u003cspan\u003eI own 3.5ha of the 4.5ha Le Chavigne division in Pierreclo village. Clay soils with very high lime content on steep south-west facing slopes. The tree is over 80 years old in the tallest section. Harvesting is done in three batches to ensure perfect ripeness. Hand-crushed and first-pressed for long-term fermentation in large barrels.\u003c\/span\u003e\u003c\/p\u003e","brand":"Wine Shop YOiNE","offers":[{"title":"Default Title","offer_id":40398427455696,"sku":"","price":10780.0,"currency_code":"JPY","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0558\/0727\/9312\/files\/189679AE-F1CC-4C05-B4E1-A7F6DF8288DD_1_201_a.jpg?v=1759038137"},{"product_id":"carte-dor-drappier-half-カルトドール-ドラピエ-ハーフ","title":"Carte d'Or Half Drappier","description":"\u003cmeta charset=\"UTF-8\"\u003e\n\n\u003cp data-mce-fragment=\"1\"\u003e french champagne\u003c\/p\u003e\n\n\u003cp data-mce-fragment=\"1\"\u003e Grape varieties: Pinot Noir, Chardonnay, Pinot Meunier\u003c\/p\u003e\n\n\u003cp data-mce-fragment=\"1\"\u003e\u003cmeta charset=\"UTF-8\"\u003e \u003cspan data-mce-fragment=\"1\"\u003eSince it is a cuvee that aims to maximize the individuality of the Cote des Bars, the ratio of Pinot Noir is increasing year by year. Press gently with air pressure instead of vertical press. This press does not come into contact with air, so it retains its freshness. Fermented with wild yeasts at low temperature for 2 weeks. Only 5% is aged in wooden barrels to give it a complex taste. Dosage 7g\/L.\u003c\/span\u003e\u003c\/p\u003e","brand":"Wine \u0026 Coffee YOiNE","offers":[{"title":"Default Title","offer_id":40398450524368,"sku":"","price":5060.0,"currency_code":"JPY","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0558\/0727\/9312\/files\/C61E2C55-3B50-46B4-A9AF-9E0EF466B2E6_1_201_a.jpg?v=1752122780"},{"product_id":"muller-thurgau-palai-2018-pojer-sandri-ポイエル-エ-サンドリ-ミュラー-トゥルガウ-パライ","title":"Muller Thurgau Palai 2020 Pojer \u0026amp; Sandri","description":"\u003cp\u003e Italy Trentino\u003c\/p\u003e\n\n\u003cp\u003e Grape variety: Müller Thurgau\u003c\/p\u003e\n\n\u003cp\u003e \u003cmeta charset=\"UTF-8\"\u003e\u003cspan\u003eWith a unique approach that respects nature, Poiel et Sandry carefully brings out the original personality of the grapes. This winery represents Trentino.\u003c\/span\u003e\u003cbr\u003e\u003cbr\u003e \u003cspan\u003eAlong with Nosiola, this wine represents the winery.\u003c\/span\u003e\u003cbr\u003e \u003cspan\u003eThe fields face southwest at an altitude of 550m to 750m, and despite the high altitude, the grapes are fully ripened due to the special climatic conditions. Digging 100 cm from the topsoil, which is rich in limestone and minerals, reveals brown clay.\u003c\/span\u003e\u003cbr\u003e \u003cspan\u003eThe rich aroma unique to fully ripe grapes and the complexity derived from the unique soil are attractive. It is a white wine with a rich expression in a fresh and juicy taste.\u003c\/span\u003e\u003c\/p\u003e","brand":"Wine Shop YOiNE","offers":[{"title":"Default Title","offer_id":40398459502800,"sku":"","price":3960.0,"currency_code":"JPY","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0558\/0727\/9312\/files\/264CFF07-C958-4593-8F63-8DC2B7BEBD9A_4_5005_c_14d0dadc-82cd-4e01-923e-0d7ea90ca1ea.jpg?v=1752819243"},{"product_id":"fabulas-foeminae-2020-pinot-grigio-ファビュラス-フォエミネ-ピノグリージョ","title":"Pinot Grigio 2021 Fabulas Foeminae","description":"\u003cp\u003e\u003cmeta charset=\"UTF-8\"\u003e \u003cspan data-mce-fragment=\"1\"\u003eItaly Abruzzo\u003c\/span\u003e\u003c\/p\u003e\n\n\u003cp\u003e Grape variety: Pinot Grigio \u003cmeta charset=\"UTF-8\"\u003e\u003cspan data-mce-fragment=\"1\"\u003e85%, other 15%\u003c\/span\u003e\u003c\/p\u003e\n\n\u003cp\u003e \u003cspan data-mce-fragment=\"1\"\u003eAbruzzo, Italy, a winery that practices biodynamic farming in the Majella National Park, moon-shaped earrings \"sciacquajje\" passed down from mothers to daughters and daughters-in-law in the late 19th century\u003cbr\u003e was applied to the label. Mainly Pinot Grigio, fermented in foudres, then aged in amphora and wooden barrels.\u003c\/span\u003e \u003c\/p\u003e\n\n\u003cdiv title=\"Page 46\" class=\"page\"\u003e\n\n\u003cdiv class=\"section\"\u003e\n\n\u003cdiv class=\"layoutArea\"\u003e\n\n\u003cdiv class=\"column\"\u003e\n\n\u003cp\u003e \u003cspan\u003eThe ruby-colored appearance is accompanied by aromas of herbs and cherries, lovely fruit reminiscent of cherries, and a modest acidity.\u003c\/span\u003e\u003c\/p\u003e\n\n\n\u003c\/div\u003e\n\n\n\u003c\/div\u003e\n\n\n\u003c\/div\u003e\n\n\n\u003c\/div\u003e","brand":"Wine Shop YOiNE","offers":[{"title":"Default Title","offer_id":40429758120144,"sku":"","price":3190.0,"currency_code":"JPY","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0558\/0727\/9312\/files\/2277E010-D941-4EFE-9CF8-318A6CF9F68D_1_105_c.jpg?v=1736481301"},{"product_id":"京丹後サペラヴィスパークリング-2019-750ml-丹波ワイン","title":"Kyotango Saperavi Sparkling 2020 750ml Tanba Wine","description":"\u003cmeta charset=\"UTF-8\"\u003e\n\u003cspan data-mce-fragment=\"1\"\u003eWe use Saperavi, a variety native to Georgia cultivated by Mr. Fujiwara in Tango, Kyoto. The complex and fruity flavors inherent in grapes are well-balanced, and the characteristics of the variety with beautiful acidity are well expressed. Finished with a red yet light sparkling wine.\u003c\/span\u003e","brand":"Wine Shop YOiNE","offers":[{"title":"Default Title","offer_id":40440170643664,"sku":"","price":2750.0,"currency_code":"JPY","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0558\/0727\/9312\/files\/2C216A69-ECCB-4B00-B247-513180BBD114_1_105_c.jpg?v=1737165458"},{"product_id":"てぐみ白-750ml-丹波ワイン","title":"Tegumi white 750ml Tanba wine","description":"\u003cmeta charset=\"UTF-8\"\u003e\n\n\u003cp\u003e Japan Kyoto\u003c\/p\u003e\n\n\u003cp\u003e Grape variety: Delaware\u003c\/p\u003e\n\n\u003cp\u003e\u003cmeta charset=\"utf-8\"\u003e \u003cspan data-mce-fragment=\"1\"\u003eGrape production area: Yamanashi, Yamagata, Kagawa\u003c\/span\u003e \u003c\/p\u003e\n\n\u003cdiv class=\"page\" title=\"Page 1\"\u003e\n\n\u003cdiv class=\"section\"\u003e\n\n\u003cdiv class=\"layoutArea\"\u003e\n\n\u003cdiv class=\"column\"\u003e\n\n\u003cp\u003e \u003cspan\u003eMade with raw stuffing without using any antioxidants and without filtering. It is a wine brewed from the brewery that is rich in the complex and fruity flavors inherent in grapes and the aroma of yeast, with a slight turbidity and a touch of carbon dioxide. Sediment, yeast, tartar, etc. may crystallize in \u003cspan\u003ewine\u003c\/span\u003e\u003c\/span\u003e , but they are natural ingredients of grapes.\u003c\/p\u003e\n\n\u003ctable class=\"type04\"\u003e\n\n\u003ctbody\u003e\n\n\u003ctr\u003e\n\n\u003cth scope=\"row\"\u003e colour\u003c\/th\u003e\n\n \u003ctd\u003eThe color is clear with hints of pink and yellow. Since \"lily\" accumulates at the bottom of the bottle, it becomes cloudy as you continue to drink, but it is healthy without any problems. Light viscosity. Slightly sparkling wine.\u003c\/td\u003e\n\n\n\u003c\/tr\u003e\n\n\u003ctr\u003e\n\n\u003cth scope=\"row\"\u003e scent\u003c\/th\u003e\n\n\u003ctd\u003e Delaware-like grapes themselves with plenty of fruit incense such as white peach, apple and citrus. The faint scent of mint and the herbal scent of Serfeuille expresses a refreshing acidity.\u003c\/td\u003e\n\n\n\u003c\/tr\u003e\n\n\u003ctr\u003e\n\n\u003cth scope=\"row\"\u003e taste\u003c\/th\u003e\n\n\u003ctd\u003e The effervescent \"shuwashwa\" gives a pleasant impression to the attack. The sweet wine that I imagined from the scent is overturned, and a refreshing acidity spreads in my mouth. A light and easy-to-drink dry wine with a pleasant bitterness.\u003c\/td\u003e\n\n\n\u003c\/tr\u003e\n\n\u003ctr\u003e\n\n\u003cth scope=\"row\"\u003e Overall review\u003c\/th\u003e\n\n \u003ctd\u003eIn the coming season, even those who don't usually drink wine will have more opportunities to drink. This is a wine that I would highly recommend. Perfect for a toast. Plenty of sweet fruit aromas, the taste is dry but not too spicy, light and easy to drink. And it's easy to match with cooking. It goes well with silver salmon and mushrooms wrapped in foil, chevre cheese and apple salad, and marinated turnips. \u003c\/td\u003e\n\n\n\u003c\/tr\u003e\n\n\n\u003c\/tbody\u003e\n\n\n\u003c\/table\u003e\n\n\n\u003c\/div\u003e\n\n\n\u003c\/div\u003e\n\n\n\u003c\/div\u003e\n\n\n\u003c\/div\u003e","brand":"Wine Shop YOiNE","offers":[{"title":"Default Title","offer_id":40440184996048,"sku":"","price":2100.0,"currency_code":"JPY","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0558\/0727\/9312\/files\/E8D78D4D-ED53-4F9E-B3CD-2D0B12174831_1_105_c.jpg?v=1737165442"},{"product_id":"mas-de-janiny-2020-le-temps-des-gitans-syrah-マス-ド-ジャニーニ-ル-タン-デ-ジタン-シラー","title":"Mas de Janiny 2020 Le Temps des Gitans Syrah","description":"\u003cp\u003e France Languedoc\u003c\/p\u003e\n\n\u003cp\u003e Grape variety: Syrah\u003c\/p\u003e\n\n\u003cp\u003e \u003cmeta charset=\"UTF-8\"\u003e\u003cspan\u003eThe blue label of the popular series of organic wines in the south of France, \"Leten Digitane\", is carefully brewed by growing healthy grapes in the village of Saint-Bozille-de-la-Sylby, between Nimes and \u003cspan\u003eBeziers\u003c\/span\u003e\u003c\/span\u003e \u003cspan\u003e.\u003c\/span\u003e\u003c\/p\u003e","brand":"Wine \u0026 Coffee YOiNE","offers":[{"title":"Default Title","offer_id":40465592451280,"sku":"","price":2310.0,"currency_code":"JPY","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0558\/0727\/9312\/files\/B537817D-18D3-4791-8901-582DF6E103F0_1_201_a.jpg?v=1768362595"},{"product_id":"おまかせセット-4本-8800円","title":"Recommended wine 4 bottles set 10% or more discount","description":"\u003cp\u003e 2 bottles of white wine\u003c\/p\u003e\n\n\u003cp\u003e 2 bottles of red wine\u003c\/p\u003e\n\n\u003cp\u003e Recommended wine set.\u003cmeta charset=\"UTF-8\"\u003e \u003cspan data-mce-fragment=\"1\"\u003eWe offer a discount of 10% or more from the regular wine price.\u003c\/span\u003e\u003c\/p\u003e\n\n\u003cp\u003e Please message me if you have any other requests.\u003c\/p\u003e","brand":"Wine Shop YOiNE","offers":[{"title":"Default Title","offer_id":40523376885968,"sku":"","price":8800.0,"currency_code":"JPY","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0558\/0727\/9312\/products\/Wine_8800.jpg?v=1647405955"},{"product_id":"おまかせセット-4本-12-000円","title":"Recommended wine 4 bottles set 10%-15% discount","description":"\u003cp\u003e 2 bottles of white wine\u003c\/p\u003e\n\n\u003cp\u003e 2 bottles of red wine\u003c\/p\u003e\n\n\u003cp\u003e Recommended wine set.\u003cmeta charset=\"UTF-8\"\u003e \u003cspan data-mce-fragment=\"1\"\u003eWe offer a 10%-20% discount from the regular wine price.\u003c\/span\u003e\u003c\/p\u003e\n\n\u003cp\u003e Please message me if you have any other requests.\u003c\/p\u003e","brand":"Wine Shop YOiNE","offers":[{"title":"Default Title","offer_id":40523379867856,"sku":"","price":12000.0,"currency_code":"JPY","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0558\/0727\/9312\/products\/Wine_12000.jpg?v=1647405910"},{"product_id":"おすすめワインセレクト-4本-20-000円","title":"Recommended wine 4 bottles set 10%-15% discount","description":"\u003cp\u003e 2 bottles of white wine\u003c\/p\u003e\n\n\u003cp\u003e 2 bottles of red wine\u003c\/p\u003e\n\n \u003cp\u003eRecommended wine set. We offer a 10%-20% discount from the regular wine price.\u003c\/p\u003e\n\n\u003cp\u003e Please message me if you have any other requests.\u003c\/p\u003e","brand":"Wine Shop YOiNE","offers":[{"title":"Default Title","offer_id":40523385700560,"sku":"","price":20000.0,"currency_code":"JPY","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0558\/0727\/9312\/products\/Wine_20000.jpg?v=1647405929"},{"product_id":"おすすめワインセレクト-4本-30-000円","title":"Recommended wine 4 bottles set 15%-20% discount","description":"\u003cp\u003e 2 bottles of white wine\u003c\/p\u003e\n\n\u003cp\u003e 2 bottles of red wine\u003c\/p\u003e\n\n\u003cp\u003e Recommended wine set.\u003cmeta charset=\"UTF-8\"\u003e \u003cspan data-mce-fragment=\"1\"\u003eWe offer\u003c\/span\u003e \u003cspan data-mce-fragment=\"1\"\u003ea 15%-25% discount off the regular wine price\u003c\/span\u003e .\u003c\/p\u003e\n\n\u003cp\u003e Please message me if you have any other requests.\u003c\/p\u003e","brand":"Wine Shop YOiNE","offers":[{"title":"Default Title","offer_id":40523387044048,"sku":"","price":30000.0,"currency_code":"JPY","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0558\/0727\/9312\/products\/Wine_30000.jpg?v=1647405941"},{"product_id":"ギフトボックス-包装-リボン-or-包装-のし","title":"gift box packaging","description":"\u003cp\u003e\u003cimg\u003eのし希望の場合は注文時に「メモ」に希望の文字を記入お願いします。\u003c\/p\u003e\n\u003cp\u003eもしくは　office@naimazekyoto.com へにメールでご連絡ください。\u003c\/p\u003e\n\u003cp\u003e\u003cmeta charset=\"utf-8\"\u003e※ワインはついておりません。写真は例です\u003c\/p\u003e","brand":"Wine Shop YOiNE","offers":[{"title":"Default Title","offer_id":40532802404560,"sku":"","price":500.0,"currency_code":"JPY","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0558\/0727\/9312\/files\/9C201FE0-F41F-4F59-8D27-A2BAA32DE5C1_4_5005_c.jpg?v=1765090724"},{"product_id":"prosecco-treviso-extra-dry-marsuret-プロセッコ-トレヴィゾ-エクストラ-ドライ-マルスレット","title":"Prosecco Treviso Extra Dry Marsuret","description":"\u003cp\u003e Italy Prosecco\u003c\/p\u003e\n\n\u003cp\u003e Grape variety: Glera\u003c\/p\u003e\n\n\u003ch3\u003e Fresh and soft!\u003c\/h3\u003e\n\n \u003cp\u003eThe incense of white peach and the incense of refreshing herbs. Fine and soft bubbles, you can feel the natural sweetness derived from grapes. You won't get tired of drinking it because it has a strong acidity! \u003c\/p\u003e\n\n\u003cdiv class=\"product-template__container page-width\"\u003e\n\n\u003cdiv class=\"product-lower\"\u003e\n\n\u003cdiv class=\"product-single__description rte\"\u003e\n\n\u003cp\u003e 100% Glera. The scent of white peach with a little herbal nuance. The natural sweetness of prosecco lasts long from the first nose to the aftertaste. Although it is extra dry, it has a taste similar to brut due to its high acidity. 6 months after bottling is the most delicious, so bottling after receiving an order. We ship freshly packed every month, so basically it will be within 3 months after bottling. \u003c\/p\u003e\n\n\n\u003c\/div\u003e\n\n\n\u003c\/div\u003e\n\n\n\u003c\/div\u003e\n\n\u003cp\u003e\u003c\/p\u003e","brand":"Wine \u0026 Coffee YOiNE","offers":[{"title":"Default Title","offer_id":40545972519120,"sku":"","price":2970.0,"currency_code":"JPY","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0558\/0727\/9312\/files\/61857443-44C9-4D11-B26D-777FA9553DD1_1_201_a.jpg?v=1781841546"},{"product_id":"estate-pinot-noir-2020-trentham-エステート-ピノ-ノワール-トレンサム","title":"Estate Pinot Noir 2021 TRENTHAM","description":"\u003cmeta charset=\"UTF-8\"\u003e\n\n\u003cp data-mce-fragment=\"1\"\u003e Australia South Australia\u003c\/p\u003e\n\n\u003cp data-mce-fragment=\"1\"\u003e Grape variety: Pinot Noir \u003c\/p\u003e\n\n\u003cdiv title=\"Page 25\" class=\"page\"\u003e\n\n\u003cdiv class=\"section\"\u003e\n\n\u003cdiv class=\"layoutArea\"\u003e\n\n\u003cdiv class=\"column\"\u003e\n\n \u003cp\u003e\u003cspan\u003eHarvesting, sorting, and crushing after destemming in the best section of our own vineyard. Fermentation after cold soak. Pressed and aged in French oak for\u003c\/span\u003e \u003cspan\u003e12\u003c\/span\u003e \u003cspan\u003emonths. An elegant barrel incense that blends into the aromas of strawberry and red cherry. A light and charming wine that even beginners can accept without hesitation.\u003c\/span\u003e\u003c\/p\u003e\n\n\n\u003c\/div\u003e\n\n\n\u003c\/div\u003e\n\n\n\u003c\/div\u003e\n\n\n\u003c\/div\u003e","brand":"Wine \u0026 Coffee YOiNE","offers":[{"title":"Default Title","offer_id":40552066220240,"sku":"","price":2090.0,"currency_code":"JPY","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0558\/0727\/9312\/files\/357C3199-8439-4B19-AC78-064AE11207C8_1_201_a.jpg?v=1751078417"},{"product_id":"noble-taminga-2015-375ml-trentham-ノーブル-タミンガ-トレンサム","title":"Noble Taminga 2015 375ml TRENTHAM ","description":"\u003cmeta charset=\"UTF-8\"\u003e\n\n\u003cdiv class=\"page\" title=\"Page 26\" data-mce-fragment=\"1\"\u003e\n\n\u003cdiv class=\"section\" data-mce-fragment=\"1\"\u003e\n\n\u003cdiv class=\"layoutArea\" data-mce-fragment=\"1\"\u003e\n\n\u003cdiv class=\"column\" data-mce-fragment=\"1\"\u003e\n\n\u003cp\u003e Australia South Australia\u003c\/p\u003e\n\n\u003cp\u003e Grape variety: \u003cspan\u003e100%\u003c\/span\u003e \u003cspan\u003eTaminga\u003c\/span\u003e \u003cspan\u003e(noble rot)\u003c\/span\u003e\u003c\/p\u003e\n\n \u003cp data-mce-fragment=\"1\"\u003e\u003cspan data-mce-fragment=\"1\"\u003eA dessert wine that is produced only in the year when noble rot is added to a hybrid variety called \"Taminga\". A very sweet mouthfeel with a gorgeous aroma and a strong acidity that you won't get tired of drinking. Enjoying complex aromas such as various flowers, honey, apricot and orange peel, this noble rot wine goes well with cheese, dried fruits and panna cotta.\u003c\/span\u003e\u003c\/p\u003e\n\n\n\u003c\/div\u003e\n\n\n\u003c\/div\u003e\n\n\n\u003c\/div\u003e\n\n\n\u003c\/div\u003e","brand":"Wine \u0026 Coffee YOiNE","offers":[{"title":"Default Title","offer_id":40552083587280,"sku":"","price":1980.0,"currency_code":"JPY","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0558\/0727\/9312\/files\/9A43A1B9-5659-42D7-BAEE-57FB6323AA60_1_201_a.jpg?v=1751078383"},{"product_id":"quentin-philippe-jeannot-bourgogne-rouge-ブルゴーニュ-ルージュ-カンタンフィリップジャノ-2019","title":"Bourgogne Rouge 2019 Quentin (Philippe) Jeannot","description":"\u003cp\u003e france burgundy\u003c\/p\u003e\n\n\u003cp\u003e Grape variety: Pinot Noir\u003c\/p\u003e\n\n\u003cp\u003e\u003cmeta charset=\"UTF-8\"\u003e \u003cspan\u003eThe fields are located on the southeast facing slopes of Saint-Sernan-du-Plan, home of the Domaine. About 40 years old. Aromas of fresh strawberries and cherries. Sweet and sour red fruits permeate the taste that draws the strong aroma of Pinot Noir with a straightforward touch.\u003c\/span\u003e\u003c\/p\u003e\n\n\u003cp\u003e \u003cspan\u003eFermented in stainless steel tanks, aged on lees for 10 months in barriques\u003c\/span\u003e\u003c\/p\u003e","brand":"Wine \u0026 Coffee YOiNE","offers":[{"title":"Default Title","offer_id":40564766671056,"sku":"","price":5500.0,"currency_code":"JPY","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0558\/0727\/9312\/files\/63F0577C-78E9-4223-9ACD-3D2863999747_1_201_a.jpg?v=1770278995"},{"product_id":"riesling-le-champ-des-alouettes-2018-christian-binner-リースリング-ル-シャン-デ-アルエット-クリスチャン-ビネール","title":"Riesling Le Champ des Alouettes 2018 Christian Binner","description":"\u003cp\u003e France Alsace\u003c\/p\u003e\n\n\u003cp\u003e Grape variety: Riesling\u003c\/p\u003e\n\n\u003cp\u003e\u003cmeta charset=\"UTF-8\"\u003e \u003cmeta charset=\"UTF-8\"\u003e\u003cspan data-mce-fragment=\"1\"\u003eRüdi Lerchenfeld in the Katzenthal Valley is exposed to morning dew, and a certain proportion of noble rot grapes are mixed to bring a complex flavor to the wine. A warm 2018, granite Riesling pressed, fermented and aged in foudl. The sparkling amber gold color, the scent of honey orange and menthol, the smooth attack, the fresh and elegant taste, and the beautiful aftertaste of gentle acid and minerals are impressive.\u003c\/span\u003e\u003cbr\u003e\u003c\/p\u003e","brand":"Wine Shop YOiNE","offers":[{"title":"Default Title","offer_id":40565148254416,"sku":"","price":4070.0,"currency_code":"JPY","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0558\/0727\/9312\/files\/95545B68-DB2A-4BB4-B88F-0E462E0295E0_1_105_c.jpg?v=1752374713"},{"product_id":"riesling-grand-cru-wiebelsberg-2018-marc-kreydenweiss-リースリング-グラン-クリュ-ヴィヴェルスベルグ-マルク-クライデンヴァイス","title":"Riesling Grand Cru \"Wiebelsberg\" 2018 Marc Kreydenweiss","description":"\u003cp\u003e France Alsace\u003c\/p\u003e\n\n \u003cp\u003eGrape variety: Riesling\u003c\/p\u003e\n\n\u003cp\u003e\u003cmeta charset=\"UTF-8\"\u003e \u003cspan\u003eSlightly gradual southeast facing slope adjacent to Kastelberg. Rare pink (oxidized) sandstone with clay underlay. Sandstone provides strong acids.\u003c\/span\u003e\u003c\/p\u003e\n\n\u003cp\u003e \u003cspan\u003eA classic maker boasting a history of over 300 years, but avant-garde, such as etiquette that changes every year, the introduction of biodynamics, and advancement to the Rhone. We are also challenging long-term maceration and amphora.\u003c\/span\u003e\u003c\/p\u003e\n\n\u003cp\u003e \u003cspan\u003eYou can feel the overwhelming strength of the grapes in the Grand Cru field. The sweetness of the fruit is felt, and the volume is moderate, but the volatile acid balances the overall balance.\u003c\/span\u003e\u003c\/p\u003e\n\n\u003cp\u003e\u003c\/p\u003e","brand":"Wine \u0026 Coffee YOiNE","offers":[{"title":"Default Title","offer_id":40597563375824,"sku":"","price":9790.0,"currency_code":"JPY","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0558\/0727\/9312\/files\/0F60C14F-58D6-41AD-AF3A-8101EE68D40D_1_201_a.jpg?v=1781842621"},{"product_id":"ギフトボックス-2本用","title":"gift box for 2 bottles","description":"\u003cp\u003e\u003cmeta charset=\"utf-8\"\u003e※写真は1本用です。\u003c\/p\u003e\n\u003cp\u003e※ワインはついておりません。写真は例です\u003c\/p\u003e","brand":"Wine Shop YOiNE","offers":[{"title":"Default Title","offer_id":40610971549904,"sku":"","price":500.0,"currency_code":"JPY","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0558\/0727\/9312\/files\/10DC1270-B4E0-491B-B806-35300590C14D_4_5005_c_22340238-3d6d-4e60-9796-299d92e48ecc.jpg?v=1765090974"},{"product_id":"vdf-resonance-2019-le-clos-de-la-bruyerejulien-courtois-レゾナンス-ル-クロ-ド-ラ-ブリュイエール-ジュリアン-クルトワ","title":"VdF - Résonance 2019 Le Clos de la Bruyère(Julien Courtois)","description":"\u003cp\u003e Loire France\u003c\/p\u003e\n\n\u003cp\u003e Grape variety: Chenin Blanc\u003c\/p\u003e\n\n\u003cp\u003e About Le Clos de la Bruyère\u003c\/p\u003e\n\n \u003cp\u003eThe Domaine was founded in 1998 by Claude Courtois' son, Julien Courtois, when he was 20 years old. From an early age, Julien took care of animals with his father and continued to learn cultivation and brewing. The fields owned are 5ha of clay rich in silex and silica soil in the village of Sologne. Game, Munu Pinot, etc. are old trees planted in 1968, and the yield is kept to 1\/4 of the fields of the surrounding producers, and some Munu Pinot are released after aging for more than 4 years. His temperament is firmly inherited from his father. Most of the vineyards are within a radius of 300m from the house, and a few remote vineyards are only 1km away, making it an ideal environment for thorough farming and carrying grapes to the cellar immediately after harvest. Part of the turtle is Vigne Française (a tree not grafted onto American rootstock). Vinification: Most of the whites are whole bunch pressed, while the reds are destemmed and fermented in wooden or resin tanks. All aging is done in old Burgundy barrels. As a general rule, both brewing and bottling are sulfite-free. Only around 8,000 bottles are produced annually.\u003c\/p\u003e","brand":"Wine Shop YOiNE","offers":[{"title":"Default Title","offer_id":40657866326224,"sku":"","price":9240.0,"currency_code":"JPY","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0558\/0727\/9312\/files\/D3E2A175-37EC-4908-8202-5D9C9F04D315_1_201_a.jpg?v=1765598594"},{"product_id":"touraine-sauvignon-les-athletes-du-vin-トゥーレーヌ-ソーヴィニヨン-レ-ザスレット-デュ-ヴァン","title":"Touraine Sauvignon 2020 Les Athletes Du Vin","description":"\u003cp\u003e Loire France\u003c\/p\u003e\n\n\u003cp\u003e Grape variety:\u003cmeta charset=\"UTF-8\"\u003e \u003cspan data-mce-fragment=\"1\"\u003eSauvignon\u003c\/span\u003e\u003c\/p\u003e\n\n\u003cp\u003e\u003cmeta charset=\"UTF-8\"\u003e \u003cspan\u003eSandy\/clay soil. Hand-picked harvest. Fermentation and aging are both done in stainless steel tanks. Luminous robe, scent of white flowers, scent of citrus. Plump body, firm acidity and long aftertaste.\u003c\/span\u003e\u003c\/p\u003e\n\n\u003cp\u003e \u003cspan\u003eWine Athlete Vignerons work in the fields from morning to night, and when they return to the caves, they face barrels and wine bottles. The appearance of vignerons who continue to work all year round is exactly what a true athlete is! ! The negociant wine project Les Athletes du Vin was born from the idea of\u003c\/span\u003e \u003cbr\u003eThe grapes are carefully grown by vignerons belonging to the VINI BE GOOD group based in the Loire region. The resulting wines are all highly cost-effective, preserving the traditional and typical style of the Loire. The label of the series is Mr. Michel Tolmer, who is famous in the French natural wine world. Whether it's wine labels, shop cards or posters for tasting events, it's hard not to see his work in the French natural wine world. He has gained popularity for his humorous touches of people involved in wine. \u003c\/p\u003e\n\n\u003cdiv title=\"Page 18\" class=\"page\"\u003e\n\n\u003cdiv class=\"layoutArea\"\u003e\n\n\u003cdiv class=\"column\"\u003e\n\n\u003cp\u003e\u003c\/p\u003e\n\n\n\u003c\/div\u003e\n\n\n\u003c\/div\u003e\n\n\n\u003c\/div\u003e","brand":"Wine \u0026 Coffee YOiNE","offers":[{"title":"Default Title","offer_id":40737469595856,"sku":"","price":3300.0,"currency_code":"JPY","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0558\/0727\/9312\/files\/4267D50D-1E2D-4E0C-95B0-70C645E56CA1_1_201_a_dcadfe87-9750-4929-a99f-2df1040fcdc4.jpg?v=1737167094"},{"product_id":"touraine-gamay-les-athletes-du-vin-トゥーレーヌ-ガメイ-レ-ザスレット-デュ-ヴァン","title":"Touraine Gamay 2020 Les Athletes Du Vin","description":"\u003cp\u003e Loire France\u003c\/p\u003e\n\n\u003cp\u003e Grape variety:\u003cmeta charset=\"UTF-8\"\u003e \u003cspan data-mce-fragment=\"1\"\u003eGamay\u003c\/span\u003e\u003c\/p\u003e\n\n\u003cp\u003e \u003cmeta charset=\"UTF-8\"\u003e\u003cspan\u003eHand-picked harvest. A few days of maceration. With malolactic fermentation. No collage. Filter once. Bright garnet color. Aromas of red fruit and black cherry. Fruity and supple on the palate with modest tannins. Serve slightly chilled.\u003c\/span\u003e\u003c\/p\u003e\n\n\u003cp\u003e \u003cspan\u003eWine Athlete Vignerons work in the fields from morning to night, and when they return to the caves, they face barrels and wine bottles. The appearance of vignerons who continue to work all year round is exactly what a true athlete is! ! The negociant wine project Les Athletes du Vin was born from the idea of\u003c\/span\u003e \u003cbr\u003eThe grapes are carefully grown by vignerons belonging to the VINI BE GOOD group based in the Loire region. The resulting wines are all highly cost-effective, preserving the traditional and typical style of the Loire. The label of the series is Mr. Michel Tolmer, who is famous in the French natural wine world. Whether it's wine labels, shop cards or posters for tasting events, it's hard not to see his work in the French natural wine world. He has gained popularity for his humorous touches of people involved in wine.\u003c\/p\u003e","brand":"Wine \u0026 Coffee YOiNE","offers":[{"title":"Default Title","offer_id":40737470316752,"sku":"","price":3300.0,"currency_code":"JPY","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0558\/0727\/9312\/files\/1A6C0DAD-478E-4D0C-9E21-FCA73D0C882F_1_201_a_21d19555-dbf9-41de-b3af-3377cc5959b9.jpg?v=1737167086"},{"product_id":"pinot-noir-les-athletes-du-vin-ピノノワール-レ-ザスレット-デュ-ヴァン","title":"Pinot Noir 2020 Les Athletes Du Vin","description":"\u003cp\u003e Loire France\u003c\/p\u003e\n\n\u003cp\u003e Grape variety: Pinot Noir\u003c\/p\u003e\n\n\u003cp\u003e \u003cmeta charset=\"UTF-8\"\u003e\u003cspan\u003eSandy\/clay soil. Hand-picked harvest. Fermentation and aging use both stainless steel tanks and wooden barrels. Garnet color, charming and delicate fragrance like cherry. Soft tannins and juicy, fresh fruit flavors.\u003c\/span\u003e\u003c\/p\u003e\n\n\u003cp\u003e \u003cspan\u003eWine Athlete Vignerons work in the fields from morning to night, and when they return to the caves, they face barrels and wine bottles. The appearance of vignerons who continue to work all year round is exactly what a true athlete is! ! The negociant wine project Les Athletes du Vin was born from the idea of\u003c\/span\u003e \u003cbr\u003eThe grapes are carefully grown by vignerons belonging to the VINI BE GOOD group based in the Loire region. The resulting wines are all highly cost-effective, preserving the traditional and typical style of the Loire. The label of the series is Mr. Michel Tolmer, who is famous in the French natural wine world. Whether it's wine labels, shop cards or posters for tasting events, it's hard not to see his work in the French natural wine world. He has gained popularity for his humorous touches of people involved in wine.\u003c\/p\u003e","brand":"Wine \u0026 Coffee YOiNE","offers":[{"title":"Default Title","offer_id":40737473691856,"sku":"","price":3300.0,"currency_code":"JPY","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0558\/0727\/9312\/files\/180BF626-B9C1-45EF-8776-9B9EFCF2E17A_1_201_a_29d5cd10-05b8-44ac-9273-771a5c6bb77e.jpg?v=1737167078"},{"product_id":"chenin-les-athletes-du-vin-シュナン-レ-ザスレット-デュ-ヴァン","title":"Chenin 2020 Les Athletes Du Vin","description":"\u003cp\u003e Loire France\u003c\/p\u003e\n\n\u003cp\u003e Grape variety: Chenin Blanc\u003c\/p\u003e\n\n\u003cp\u003e \u003cmeta charset=\"UTF-8\"\u003e\u003cspan\u003eSandy\/clay soil. Pneumatic squeeze. Fermentation and aging are both done in stainless steel tanks. A very fruity wine with lots of bouquet. Accented with elegant and pleasant acidity. Fruit flavors of white peach and citrus. Goes well with seafood and spicy dishes. Residual sugar \u0026lt;2g\/l\u0026gt;\u003c\/span\u003e\u003c\/p\u003e\n\n\u003cp\u003e\u003cmeta charset=\"UTF-8\"\u003e \u003cspan\u003ewine athlete\u003c\/span\u003e\u003cbr\u003e \u003cspan\u003eVignerons work in the fields from morning until night, and when they return to the caves, they face barrels and wine bottles. The appearance of vignerons who continue to work all year round is exactly what a true athlete is! ! The negociant wine project Les Athletes du Vin was born from the idea of\u003c\/span\u003e \u003cbr\u003e\u003cspan\u003eThe grapes are carefully grown by vignerons belonging to the VINI BE GOOD group based in the Loire region. The resulting wines are all highly cost-effective, preserving the traditional and typical style of the Loire. The label of the series is Mr. Michel Tolmer, who is famous in the French natural wine world. Whether it's wine labels, shop cards or posters for tasting events, it's hard not to see his work in the French natural wine world. He has gained popularity for his humorous touches of people involved in wine.\u003c\/span\u003e\u003c\/p\u003e","brand":"Wine \u0026 Coffee YOiNE","offers":[{"title":"Default Title","offer_id":40737475100880,"sku":"","price":3300.0,"currency_code":"JPY","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0558\/0727\/9312\/files\/84B29CF4-7F13-4439-996A-E459E4685E28_1_201_a_01fc4d6c-2481-44d1-a50a-3ac99dc02632.jpg?v=1737167069"},{"product_id":"chardonnay-les-athletes-du-vin-シャルドネ-レ-ザスレット-デュ-ヴァン","title":"Chardonnay 2020 Les Athletes Du Vin","description":"\u003cp\u003e Loire France\u003c\/p\u003e\n\n\u003cp\u003e Grape variety: Chardonnay\u003c\/p\u003e\n\n\u003cp\u003e\u003cmeta charset=\"UTF-8\"\u003e \u003cmeta charset=\"utf-8\"\u003e\u003cspan data-mce-fragment=\"1\"\u003eHand-picked harvest. Press with air pressure. Concrete tanks for both fermentation and aging. Aging period of about 6 months. A Chardonnay with aromas of white fruit, fruity and floral. A beautiful and lively mineral feeling spreads throughout the mouth. The finish also has a hint of anise.\u003c\/span\u003e\u003cbr\u003e\u003c\/p\u003e\n\n\u003cp\u003e\u003cmeta charset=\"UTF-8\"\u003e \u003cspan\u003ewine athlete\u003c\/span\u003e\u003cbr\u003e \u003cspan\u003eVignerons work in the fields from morning until night, and when they return to the caves, they face barrels and wine bottles. The appearance of vignerons who continue to work all year round is exactly what a true athlete is! ! The negociant wine project Les Athletes du Vin was born from the idea of\u003c\/span\u003e \u003cbr\u003e\u003cspan\u003eThe grapes are carefully grown by vignerons belonging to the VINI BE GOOD group based in the Loire region. The resulting wines are all highly cost-effective, preserving the traditional and typical style of the Loire. The label of the series is Mr. Michel Tolmer, who is famous in the French natural wine world. Whether it's wine labels, shop cards or posters for tasting events, it's hard not to see his work in the French natural wine world. He has gained popularity for his humorous touches of people involved in wine.\u003c\/span\u003e\u003c\/p\u003e","brand":"Wine \u0026 Coffee YOiNE","offers":[{"title":"Default Title","offer_id":40737475887312,"sku":"","price":3300.0,"currency_code":"JPY","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0558\/0727\/9312\/files\/122B68F2-66CB-45E7-B193-7B906BAD5BDB_1_201_a_52a5baaa-9b2a-4ac1-9841-148697fcbc1e.jpg?v=1737167061"},{"product_id":"beau-gosse-2019-sonshine-vins-ボウゴス-ソンシャイン-ヴァン","title":"Beau Gosse 2019 Sonshine Vins","description":"\u003cp\u003e Loire France\u003c\/p\u003e\n\n\u003cp\u003e Grape variety:\u003cmeta charset=\"UTF-8\"\u003e \u003cspan data-mce-fragment=\"1\"\u003eCabernet Franc\u003c\/span\u003e\u003c\/p\u003e\n\n\u003cp\u003e \u003cmeta charset=\"UTF-8\"\u003e\u003cspan\u003eI named it Beau Gosse as a tribute to my late South African friend, and\u003c\/span\u003e \u003cspan\u003edrew a South African lion's head on the label.\u003c\/span\u003e 90% destemmed \u003cspan\u003eCabernet \u003cspan\u003eFranc\u003c\/span\u003e purchased from Montlouis producers,\u003c\/span\u003e pressed, fermented in glass fiber tanks and \u003cspan\u003eaged in 226L old barrels. Bright purple garnet color, aromas of black cherries and violets, and a gentle mouthfeel \u003cspan\u003ewith\u003c\/span\u003e well-\u003c\/span\u003e balanced tannins and acidity.\u003c\/p\u003e","brand":"Wine \u0026 Coffee YOiNE","offers":[{"title":"Default Title","offer_id":40737484472528,"sku":"","price":4400.0,"currency_code":"JPY","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0558\/0727\/9312\/files\/5BBE1E40-DA7C-467B-8004-D1827956B712_1_105_c.jpg?v=1776494300"},{"product_id":"emilien-2017-chateau-le-puy-エミリアン-シャトー-ル-ピュイ","title":"Emilien 2017 Chateau Le Puy","description":"\u003cp\u003e France Bordeaux\u003c\/p\u003e\n\n\u003cp\u003e Grape varieties: \u003cspan data-mce-fragment=\"1\"\u003e85% Merlot, 14% Cabernet Sauvignon, 1% Carmenère\u003c\/span\u003e\u003c\/p\u003e\n\n \u003cp\u003eThe pure aroma of red fruits and the nuances of a moist forest such as mushrooms. There is a sense of transparency, and the taste supported by beautiful acid and minerals continues for a long time. It has an elegant and supple tannin flavor that is hard to believe from Bordeaux, which has a lot of rich flavors.\u003c\/p\u003e\n\n\u003cp\u003e\u003cmeta charset=\"UTF-8\"\u003e \u003cspan\u003eBiodynamic. 100% destemmed. Maceration for 4 weeks in concrete tanks. The cap is submerged in the wine with a net (no pichage or remontage) to suppress extraction. Aged for 12 months in large oak barrels without racking and for another 12 months in 250L old wooden barrels. Antioxidants are added in very small amounts during aging in large barrels.\u003c\/span\u003e\u003c\/p\u003e\n\n\u003cp\u003e \u003cspan\u003eA biodynamic chateau in Bordeaux that has been around for\u003c\/span\u003e \u003cspan\u003e400\u003c\/span\u003e years. \u003cspan\u003eWe continue our unique biodynamic farming method in a field where the ecosystem is preserved.\u003c\/span\u003e\u003c\/p\u003e\n\n\u003cp\u003e\u003c\/p\u003e","brand":"Wine Shop YOiNE","offers":[{"title":"Default Title","offer_id":42094223130832,"sku":"","price":9460.0,"currency_code":"JPY","in_stock":false}]},{"product_id":"sicilia-munir-2019-valdibella-シチリア-ムニール-ヴァルディベッラ","title":"Sicilia Munir 2021 Valdibella","description":"\u003cp\u003e Italy Sicily\u003c\/p\u003e\n\n\u003cp\u003e Grape variety: Cataratto \u003c\/p\u003e\n\n\u003cdiv title=\"Page 1\" class=\"page\"\u003e\n\n\u003cdiv class=\"section\"\u003e\n\n\u003cdiv class=\"layoutArea\"\u003e\n\n\u003cdiv class=\"column\"\u003e\n\n \u003cp\u003e\u003cspan\u003eMunir means \"light\" in the Arabic language that ruled Sicily for about 200 years from 827.\u003c\/span\u003e \u003cspan\u003eLight is the element that most characterizes their land, and they hope that their wine is also full of light. The etiquette depicts a tambourine, a musical instrument representing Italy. Made by a Northern Italian artist.\u003c\/span\u003e \u003c\/p\u003e\n\n\u003cdiv title=\"Page 1\" class=\"page\"\u003e\n\n\u003cdiv class=\"section\"\u003e\n\n\u003cdiv class=\"layoutArea\"\u003e\n\n\u003cdiv class=\"column\"\u003e\n\n \u003cp\u003e\u003cspan\u003eValdivella was originally founded in 1990 by a company called Thomas \u0026amp; Giessen, which was launched with the idea of ​​\"involving local producers and following all stages from cultivation to bottling while respecting the terroir\". It was one of the cooperatives established in various places. Valdivella was making Mounir, but the scale gradually grew, leaving Thomas \u0026amp; Giessen and managing sales themselves. Currently, it is run by multiple farmers who share the same idea\u003c\/span\u003e \u003cspan\u003e. is the motto of management. Their website contains not only pages about bio-cultivation and brewing, but also a page with the word “ethics”, which is a tribute to the movement against the existence of the Mafia called Addio Pizzo, which spread in Sicily in 2004. Consent is expressed.\u003c\/span\u003e \u003c\/p\u003e\n\n\n\u003c\/div\u003e\n\n\n\u003c\/div\u003e\n\n\n\u003c\/div\u003e\n\n\n\u003c\/div\u003e\n\n\n\u003c\/div\u003e\n\n\n\u003c\/div\u003e\n\n\n\u003c\/div\u003e\n\n\n\u003c\/div\u003e","brand":"Wine Shop YOiNE","offers":[{"title":"Default Title","offer_id":42094529970384,"sku":"","price":2640.0,"currency_code":"JPY","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0558\/0727\/9312\/files\/8D29C138-D120-4CF6-9706-13735B5DD49B_1_105_c.jpg?v=1734500721"},{"product_id":"bergerac-rouge-2018-chateau-vari-ベルジュラック-ルージュ-シャトー-ヴァリ","title":"Bergerac Rouge 2018 Château VARI","description":"\u003cp\u003e France Bordeaux\u003c\/p\u003e\n\n\u003cp\u003e Grape variety: 70% Merlot, \u003cspan\u003e30%\u003c\/span\u003e \u003cspan\u003eCabernet Sauvignon\u003c\/span\u003e\u003c\/p\u003e\n\n\u003cp\u003e Fruity, spicy and mellow on the palate, this cuvée goes well with charcuterie such as grilled or stewed meats, cheeses, hams and pâtés. \u003c\/p\u003e\n\n\u003cdiv title=\"Page 1\" class=\"page\"\u003e\n\n\u003cdiv class=\"layoutArea\"\u003e\n\n\u003cdiv class=\"column\"\u003e\n\n \u003cp\u003e\u003cspan\u003ePurchased in 1994 by Jan Jestin, a qualified oenologist. Immediately after that, we will restructure the entire chateau in order to make wine that makes the most of the terroir. Plowing the land, increasing planting density, increasing leaf area at planting time, rigorous pruning, and green harvesting. We invested in the cellar with more modern equipment such as a rubber press and brewing barriques.\u003c\/span\u003e In \u003cspan\u003e2009\u003c\/span\u003e \u003cspan\u003e, he switched to organic farming.\u003c\/span\u003e \u003cspan\u003eProduced in\u003c\/span\u003e \u003cspan\u003e20-21ha\u003c\/span\u003e \u003cspan\u003eout of\u003c\/span\u003e \u003cspan\u003e22ha\u003c\/span\u003e \u003cspan\u003eowned\u003c\/span\u003e . \u003cspan\u003e14.5ha\u003c\/span\u003e \u003cspan\u003eproduces Monbaziac,\u003c\/span\u003e \u003cspan\u003e5.5ha\u003c\/span\u003e \u003cspan\u003eproduces Bergerac red, and 1ha produces Bergerac white.\u003c\/span\u003e\u003c\/p\u003e\n\n\u003cp\u003e \u003cspan\u003eAbout the field\u003c\/span\u003e\u003c\/p\u003e\n\n \u003cp\u003e\u003cspan\u003eCultivation:\u003c\/span\u003e Organically grown since \u003cspan\u003e2009\u003c\/span\u003e \u003cspan\u003eLutt Raisonné Soil: Limestone and clay Main varieties: Sauvignon Blanc, Merlot Own vineyard area:\u003c\/span\u003e \u003cspan\u003e20ha\u003c\/span\u003e\u003c\/p\u003e\n\n\u003cp\u003e \u003cspan\u003eAbout brewing\u003c\/span\u003e\u003c\/p\u003e\n\n\u003cp\u003e \u003cspan\u003eCompressing method: direct compression Aging vessel: stainless steel tank, barrique\u003c\/span\u003e \u003cspan\u003eAging vessel\u003c\/span\u003e \u003cspan\u003e: stainless steel tank, barrique Average annual production:\u003c\/span\u003e \u003cspan\u003e90,000\u003c\/span\u003e \u003cspan\u003ebottles\u003c\/span\u003e\u003c\/p\u003e\n\n\n\u003c\/div\u003e\n\n\n\u003c\/div\u003e\n\n\n\u003c\/div\u003e","brand":"Wine Shop YOiNE","offers":[{"title":"Default Title","offer_id":42094562410704,"sku":"","price":2860.0,"currency_code":"JPY","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0558\/0727\/9312\/files\/F555591E-EE37-41A2-A167-F1966F5993E7_4_5005_c_c8c19dc8-0a6e-44e1-b7c5-5ca981d2ff60.jpg?v=1752818615"},{"product_id":"roncaie-vino-frizzante-2020-menti-ロンカイエ-ヴィーノ-フリッツァンテ-メンティ","title":"Roncaie vino frizzante 2021 Menti","description":"\u003cp\u003e Italy Veneto\u003c\/p\u003e\n\n\u003cp\u003e Grape variety: Garganega\u003c\/p\u003e\n\n\u003cp\u003e\u003cmeta charset=\"utf-8\"\u003e Soil: Alluvial soil Fermentation in stainless steel or concrete tanks followed by shade-dried grape juice for rechot. Bottled without filtration. When the weather warms up in the spring, a second fermentation takes place in the bottle and the wine is left to mature.\u003cbr\u003e\u003cbr\u003e \u003cmeta charset=\"utf-8\"\u003eA cuvee with no added sulfites, a soft sparkling wine made only from grape juice, using grape juice that has been dried in the shade for secondary fermentation in the bottle. Since it is not disgorged, the sediment will settle, but when you drink it, it will be more “divertente”. Roncaie is the name of the land in Gambellara where the fields are located, and comes from the word \"Ronchi\" which means \"forest\". A long time ago, the land was actually a thicket, and the current field was created by reclaiming it, so it got its name.\u003c\/p\u003e\n\n \u003cp\u003eStefano Menti is considered to be the centerpiece of the Italian wine world. With the appearance of this maker, the person who even thinks that \"Italian natural wine world has changed its face\". The stone farmhouse built in the 1600s is still used for wine making. The building itself still feels like it's breathing. Hawks, eagles, pheasants, and rabbits appear every day in the surrounding mountains and fields. Since 2010, we have adopted biodynamics and manage our own vineyards of 6ha. It is Stefano's belief that all grapes are pressed in whole bunches, and he produces mainly 100% Garganega white wines, orange wines, and sparkling wines with no secondary fermentation or racking in the bottle. Refined natural wine full of individuality. With its enveloping texture, gentle and warm taste, and exceptionally clean finish, the wine sells out every year in Italy as soon as it is released.\u003c\/p\u003e\n\n\u003cp\u003e\u003cbr\u003e\u003cbr\u003e\u003cbr\u003e\u003c\/p\u003e","brand":"Wine \u0026 Coffee YOiNE","offers":[{"title":"Default Title","offer_id":42094597210320,"sku":"","price":3410.0,"currency_code":"JPY","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0558\/0727\/9312\/files\/5422900B-14EE-4CA7-A901-B08FA572667E_1_201_a.jpg?v=1781670984"},{"product_id":"eros-de-david-2020-les-vins-pirouettes-エロス-ド-ダヴィデ-レ-ヴァン-ピルエッ","title":"Eros de David 2020 Les Vins Pirouettes","description":"\u003cp\u003e France Alsace\u003c\/p\u003e\n\n\u003cp\u003e Grape variety: 50% Riesling, 50% Gewurztraminer \u003c\/p\u003e\n\n\u003cdiv title=\"Page 1\" class=\"page\"\u003e\n\n\u003cdiv class=\"layoutArea\"\u003e\n\n\u003cdiv class=\"column\"\u003e\n\n \u003cp\u003e\u003cspan\u003e10\u003c\/span\u003e \u003cspan\u003edays maceration. Fermented in old oak barrels with only wild yeasts. It has a fairly strong orange color and a unique flavor like Chinese quince and orange. No antioxidant added.\u003c\/span\u003e\u003c\/p\u003e\n\n\n\u003c\/div\u003e\n\n\n\u003c\/div\u003e\n\n\n\u003c\/div\u003e\n\n\u003cp\u003e\u003cmeta charset=\"UTF-8\"\u003e \u003cspan\u003eChristian of \"Domaine Binaire\" started Negos not only brewing in his own field. Using the grapes from the fields of the four friends, we brew a fun Alsace wine that allows you to enjoy the fruit more honestly.\u003c\/span\u003e\u003c\/p\u003e\n\n\u003ch3 class=\"title\"\u003e \u003cspan\u003eUses only grapes from fellow winemakers\u003c\/span\u003e\n\u003c\/h3\u003e\n\n \u003cp\u003e\u003cspan\u003eSpeaking of Alsace's Van Nature, the name \"Domaine Binner\" always comes up. The domaine, which has been working on pesticide-free cultivation for a long time, has been attracting more attention since the current head of the family, \"Christian\". “Les Vinaires” is a negociant that “Christian” started in 2010. The grapes used are the grapes of four friends who are working on natural wine making. “Christian” is in charge of brewing while also involved in cultivation.\u003c\/span\u003e\u003c\/p\u003e\n\n\u003cp\u003e \u003cspan class=\"greenBold\"\u003e“It is made with the same philosophy as Domaine Viner, but the soil is different and the condition of the trees is different, so it has a different personality. The fields of the domaine have soil that is compatible with Riesling, but many of the fields of my friends can express fruits such as Muscat and Pinot Gris.”\u003c\/span\u003e\u003c\/p\u003e\n\n\u003ch3 class=\"title\"\u003e \u003cspan\u003eRiesling Optimal Build Stocklet\u003c\/span\u003e\n\u003c\/h3\u003e\n\n \u003cp\u003e\u003cspan\u003eMany of the fields used for \"Les Vinaires\" are located south of \"Colmar\". In Alsace, where diverse soils are intricately combined like a mosaic, this friend's field is weathered lime soil containing a lot of marl. This area was created by the collapse of a huge mountain range that existed from the Baden region of Germany to the Vosges called the Black Forest. Protected by a mountain range, the vineyards have the lowest rainfall in Alsace.\u003c\/span\u003e\u003c\/p\u003e\n\n\u003cp\u003e \u003cspan class=\"greenBold\"\u003e“It goes well with Gewurztraminer and Pinot Gris. The wine is meaty and can be enjoyed young. The incense also opens from the beginning. Of course, like the Domaine, all fields are biodynamically introduced.\u003c\/span\u003e\u003c\/p\u003e\n\n\u003cp\u003e \u003cspan\u003eIn addition, we also own the “Build Stockle” field, which is the ideal land for Riesling and is the dream of many producers.\u003c\/span\u003e\u003c\/p\u003e\n\n \u003cp\u003e\u003cspan class=\"greenBold\"\u003e“Buildstock is great. It is poor with good lime soil containing pebbles and mud. Perfect conditions for Riesling. The tree is 40 years old』\u003c\/span\u003e\u003c\/p\u003e\n\n\u003cp\u003e \u003cspan\u003eIt is located near the level below the Grand Cru \"Obermorschwihr\". Although it is not classified as a Grand Cru, it has more potential than a Grand Cru due to its soil, south-facing slopes, and good ventilation.\u003c\/span\u003e\u003c\/p\u003e\n\n\u003ch3 class=\"title\"\u003e \u003cspan\u003eCultivate the power of the vine\u003c\/span\u003e\n\u003c\/h3\u003e\n\n\u003cp\u003e \u003cspan class=\"greenBold\"\u003e“Wine is made in the vineyard, not in the winery. The vitality of grapes makes wine. Start with the fields.』\u003c\/span\u003e\u003c\/p\u003e\n\n\u003cp\u003e \u003cspan\u003eMy friend's field has more young trees than the \"Christian\" field. The vines don't have that much vitality yet, so no truly great wines are born.\u003c\/span\u003e\u003c\/p\u003e\n\n \u003cp\u003e\u003cspan class=\"greenBold\"\u003e“Young grapes can express the fruit, but they cannot express the soil. Sometimes you can do it only when you get older. At the same time, there is also the joy of being young.”\u003c\/span\u003e\u003c\/p\u003e\n\n\u003cp\u003e \u003cspan\u003e“Crémant Zero Dosage” is very popular among fellow brewers. Fermented with only wild yeasts, no dosage, no added SO2. Only 2,800 bottles.\u003c\/span\u003e\u003c\/p\u003e\n\n\u003cp\u003e \u003cspan class=\"greenBold\"\u003e“Even during the second fermentation in the bottle, no sugar or yeast is added. Just add the grape juice of the year. Foam made without adding anything other than grapes. I wanted to try making one.』\u003c\/span\u003e\u003c\/p\u003e","brand":"Wine \u0026 Coffee YOiNE","offers":[{"title":"Default Title","offer_id":42143359860944,"sku":"","price":4290.0,"currency_code":"JPY","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0558\/0727\/9312\/files\/D253486F-5B7B-460E-8CFB-536431262B57_1_201_a_3d6f8e25-6aa1-4ac6-84cb-0413f15b0eba.jpg?v=1772947514"},{"product_id":"ultra-violet-de-david-2020-les-vins-pirouettes-ウルトラ-ヴィオレット-ド-ダヴィデ-レ-ヴァン-ピルエット","title":"Ultra Violet de David 2020 Les Vins Pirouettes","description":"\u003cp\u003e France Alsace\u003c\/p\u003e\n\n\u003cp\u003e Grape variety: \u003cmeta charset=\"UTF-8\"\u003e\u003cspan data-mce-fragment=\"1\"\u003eAuxerrois, Pinot Blanc, Pinot Noir, Muscat, Pinot Gris, Riesling, Gewurztraminer\u003c\/span\u003e \u003c\/p\u003e\n\n\u003cdiv class=\"page\" title=\"Page 1\"\u003e\n\n\u003cdiv class=\"layoutArea\"\u003e\n\n\u003cdiv class=\"column\"\u003e\n\n\u003cdiv class=\"page\" title=\"Page 1\"\u003e\n\n\u003cdiv class=\"layoutArea\"\u003e\n\n\u003cdiv class=\"column\"\u003e\n\n\u003cp\u003e \u003cspan\u003eHarvested by hand, the rotten fruit is removed on the spot, and the whole bunch\u003c\/span\u003e \u003cspan\u003eis fermented with maceration for\u003c\/span\u003e \u003cspan\u003e5\u003c\/span\u003e days. \u003cspan\u003eEverything from fermentation to aging is done in stainless steel tanks. No antioxidant added.\u003c\/span\u003e\u003c\/p\u003e\n\n\u003cp class=\"p1\"\u003e Aromas of pomegranate, blood orange and ripe raspberries. Moderate tannins are comfortable, fresh, bewitching and elegant taste.\u003c\/p\u003e\n\n\u003cp\u003e \u003cspan\u003eChristian of \"Domaine Binaire\" started Negos not only brewing in his own field. Using the grapes from the fields of the four friends, we brew a fun Alsace wine that allows you to enjoy the fruit more honestly.\u003c\/span\u003e\u003c\/p\u003e\n\n\u003ch3 class=\"title\"\u003e \u003cspan\u003eUses only grapes from fellow winemakers\u003c\/span\u003e\n\u003c\/h3\u003e\n\n \u003cp\u003e\u003cspan\u003eSpeaking of Alsace's Van Nature, the name \"Domaine Binner\" always comes up. The domaine, which has been working on pesticide-free cultivation for a long time, has been attracting more attention since the current head of the family, \"Christian\". “Les Vinaires” is a negociant that “Christian” started in 2010. The grapes used are the grapes of four friends who are working on natural wine making. “Christian” is in charge of brewing while also involved in cultivation.\u003c\/span\u003e\u003c\/p\u003e\n\n\u003cp\u003e \u003cspan class=\"greenBold\"\u003e“It is made with the same philosophy as Domaine Viner, but the soil is different and the condition of the trees is different, so it has a different personality. The fields of the domaine have soil that is compatible with Riesling, but many of the fields of my friends can express fruits such as Muscat and Pinot Gris.”\u003c\/span\u003e\u003c\/p\u003e\n\n\u003ch3 class=\"title\"\u003e \u003cspan\u003eRiesling Optimal Build Stocklet\u003c\/span\u003e\n\u003c\/h3\u003e\n\n \u003cp\u003e\u003cspan\u003eMany of the fields used for \"Les Vinaires\" are located south of \"Colmar\". In Alsace, where diverse soils are intricately combined like a mosaic, this friend's field is weathered lime soil containing a lot of marl. This area was created by the collapse of a huge mountain range that existed from the Baden region of Germany to the Vosges called the Black Forest. Protected by a mountain range, the vineyards have the lowest rainfall in Alsace.\u003c\/span\u003e\u003c\/p\u003e\n\n\u003cp\u003e \u003cspan class=\"greenBold\"\u003e“It goes well with Gewurztraminer and Pinot Gris. The wine is meaty and can be enjoyed young. The incense also opens from the beginning. Of course, like the Domaine, all fields are biodynamically introduced.\u003c\/span\u003e\u003c\/p\u003e\n\n\u003cp\u003e \u003cspan\u003eIn addition, we also own the “Build Stockle” field, which is the ideal land for Riesling and is the dream of many producers.\u003c\/span\u003e\u003c\/p\u003e\n\n \u003cp\u003e\u003cspan class=\"greenBold\"\u003e“Buildstock is great. It is poor with good lime soil containing pebbles and mud. Perfect conditions for Riesling. The tree is 40 years old』\u003c\/span\u003e\u003c\/p\u003e\n\n\u003cp\u003e \u003cspan\u003eIt is located near the level below the Grand Cru \"Obermorschwihr\". Although it is not classified as a Grand Cru, it has more potential than a Grand Cru due to its soil, south-facing slopes, and good ventilation.\u003c\/span\u003e\u003c\/p\u003e\n\n\u003ch3 class=\"title\"\u003e \u003cspan\u003eCultivate the power of the vine\u003c\/span\u003e\n\u003c\/h3\u003e\n\n\u003cp\u003e \u003cspan class=\"greenBold\"\u003e“Wine is made in the vineyard, not in the winery. The vitality of grapes makes wine. Start with the fields.』\u003c\/span\u003e\u003c\/p\u003e\n\n\u003cp\u003e \u003cspan\u003eMy friend's field has more young trees than the \"Christian\" field. The vines don't have that much vitality yet, so no truly great wines are born.\u003c\/span\u003e\u003c\/p\u003e\n\n \u003cp\u003e\u003cspan class=\"greenBold\"\u003e“Young grapes can express the fruit, but they cannot express the soil. Sometimes you can do it only when you get older. At the same time, there is also the joy of being young.”\u003c\/span\u003e\u003c\/p\u003e\n\n\u003cp\u003e \u003cspan\u003e“Crémant Zero Dosage” is very popular among fellow brewers. Fermented with only wild yeasts, no dosage, no added SO2. Only 2,800 bottles.\u003c\/span\u003e\u003c\/p\u003e\n\n\u003cp\u003e \u003cspan class=\"greenBold\"\u003e“Even during the second fermentation in the bottle, no sugar or yeast is added. Just add the grape juice of the year. Foam made without adding anything other than grapes. I wanted to try making one.』\u003c\/span\u003e \u003c\/p\u003e\n\n\n\u003c\/div\u003e\n\n\n\u003c\/div\u003e\n\n\n\u003c\/div\u003e\n\n\n\u003c\/div\u003e\n\n\n\u003c\/div\u003e\n\n\n\u003c\/div\u003e\n\n\u003cp\u003e\u003c\/p\u003e","brand":"Wine Shop YOiNE","offers":[{"title":"Default Title","offer_id":42143364907216,"sku":"","price":5280.0,"currency_code":"JPY","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0558\/0727\/9312\/files\/AF6F2EFF-3334-4FC8-A295-3036A97DC98D_4_5005_c.jpg?v=1738225918"},{"product_id":"oxydatif-stephane2018-les-vins-pirouettes-オキシダティヴ-ド-ステファン-レ-ヴァン-ピルエット-500ml","title":"Oxydatif Stephane2018 Les Vins Pirouettes ≪500ml≫","description":"\u003cp\u003e France Alsace\u003c\/p\u003e\n\n\u003cp\u003e Grape varieties: Silvaner, Pinot Gris, Pinot Noir, Gewurztraminer \u003c\/p\u003e\n\n\u003cdiv title=\"Page 1\" class=\"page\"\u003e\n\n\u003cdiv class=\"layoutArea\"\u003e\n\n\u003cdiv class=\"column\"\u003e\n\n \u003cp\u003e\u003cspan\u003eA wine that is matured while adding flor without supplemental liquor in solera aging, which was made\u003c\/span\u003e \u003cspan\u003eexperimentally in\u003c\/span\u003e only \u003cspan\u003eone\u003c\/span\u003e barrel. \u003cspan\u003eUses only grapes from old compartments where the grapes themselves have strength. After the wine is transferred to old barrels, it gets its unique taste by coexisting with oxygen without the use of antioxidants. Umami Bomb! Volatile Bomb!\u003c\/span\u003e\u003c\/p\u003e\n\n\u003cp\u003e \u003cspan\u003eChristian of \"Domaine Binaire\" started Negos not only brewing in his own field. Using the grapes from the fields of the four friends, we brew a fun Alsace wine that allows you to enjoy the fruit more honestly.\u003c\/span\u003e\u003c\/p\u003e\n\n\u003ch3 class=\"title\"\u003e \u003cspan\u003eUses only grapes from fellow winemakers\u003c\/span\u003e\n\u003c\/h3\u003e\n\n \u003cp\u003e\u003cspan\u003eSpeaking of Alsace's Van Nature, the name \"Domaine Binner\" always comes up. The domaine, which has been working on pesticide-free cultivation for a long time, has been attracting more attention since the current head of the family, \"Christian\". “Les Vinaires” is a negociant that “Christian” started in 2010. The grapes used are the grapes of four friends who are working on natural wine making. “Christian” is in charge of brewing while also involved in cultivation.\u003c\/span\u003e\u003c\/p\u003e\n\n\u003cp\u003e \u003cspan class=\"greenBold\"\u003e“It is made with the same philosophy as Domaine Viner, but the soil is different and the condition of the trees is different, so it has a different personality. The fields of the domaine have soil that is compatible with Riesling, but many of the fields of my friends can express fruits such as Muscat and Pinot Gris.”\u003c\/span\u003e\u003c\/p\u003e\n\n\u003ch3 class=\"title\"\u003e \u003cspan\u003eRiesling Optimal Build Stocklet\u003c\/span\u003e\n\u003c\/h3\u003e\n\n \u003cp\u003e\u003cspan\u003eMany of the fields used for \"Les Vinaires\" are located south of \"Colmar\". In Alsace, where diverse soils are intricately combined like a mosaic, this friend's field is weathered lime soil containing a lot of marl. This area was created by the collapse of a huge mountain range that existed from the Baden region of Germany to the Vosges called the Black Forest. Protected by a mountain range, the vineyards have the lowest rainfall in Alsace.\u003c\/span\u003e\u003c\/p\u003e\n\n\u003cp\u003e \u003cspan class=\"greenBold\"\u003e“It goes well with Gewurztraminer and Pinot Gris. The wine is meaty and can be enjoyed young. The incense also opens from the beginning. Of course, like the Domaine, all fields are biodynamically introduced.\u003c\/span\u003e\u003c\/p\u003e\n\n\u003cp\u003e \u003cspan\u003eIn addition, we also own the “Build Stockle” field, which is the ideal land for Riesling and is the dream of many producers.\u003c\/span\u003e\u003c\/p\u003e\n\n \u003cp\u003e\u003cspan class=\"greenBold\"\u003e“Buildstock is great. It is poor with good lime soil containing pebbles and mud. Perfect conditions for Riesling. The tree is 40 years old』\u003c\/span\u003e\u003c\/p\u003e\n\n\u003cp\u003e \u003cspan\u003eIt is located near the level below the Grand Cru \"Obermorschwihr\". Although it is not classified as a Grand Cru, it has more potential than a Grand Cru due to its soil, south-facing slopes, and good ventilation.\u003c\/span\u003e\u003c\/p\u003e\n\n\u003ch3 class=\"title\"\u003e \u003cspan\u003eCultivate the power of the vine\u003c\/span\u003e\n\u003c\/h3\u003e\n\n\u003cp\u003e \u003cspan class=\"greenBold\"\u003e“Wine is made in the vineyard, not in the winery. The vitality of grapes makes wine. Start with the fields.』\u003c\/span\u003e\u003c\/p\u003e\n\n\u003cp\u003e \u003cspan\u003eMy friend's field has more young trees than the \"Christian\" field. The vines don't have that much vitality yet, so no truly great wines are born.\u003c\/span\u003e\u003c\/p\u003e\n\n \u003cp\u003e\u003cspan class=\"greenBold\"\u003e“Young grapes can express the fruit, but they cannot express the soil. Sometimes you can do it only when you get older. At the same time, there is also the joy of being young.”\u003c\/span\u003e\u003c\/p\u003e\n\n\u003cp\u003e \u003cspan\u003e“Crémant Zero Dosage” is very popular among fellow brewers. Fermented with only wild yeasts, no dosage, no added SO2. Only 2,800 bottles.\u003c\/span\u003e\u003c\/p\u003e\n\n\u003cp\u003e \u003cspan class=\"greenBold\"\u003e“Even during the second fermentation in the bottle, no sugar or yeast is added. Just add the grape juice of the year. Foam made without adding anything other than grapes. I wanted to try making one.』\u003c\/span\u003e\u003c\/p\u003e\n\n\n\u003c\/div\u003e\n\n\n\u003c\/div\u003e\n\n\n\u003c\/div\u003e","brand":"Wine Shop YOiNE","offers":[{"title":"Default Title","offer_id":42143371690192,"sku":"","price":6490.0,"currency_code":"JPY","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0558\/0727\/9312\/files\/F03D6959-723C-4FAE-93E1-9DB424520875_1_105_c.jpg?v=1737170058"},{"product_id":"pinot-noir-de-raphael-brutal2019-les-vins-pirouettes-ピノ-ノワール-ブリュタル-ド-ラファエル-レ-ヴァン-ピルエット","title":"Pinot Noir de Raphael \"Brutal\"2019 Les Vins Pirouettes","description":"\u003cp\u003e France Alsace\u003c\/p\u003e\n\n\u003cp\u003e Grape variety: Pinot Noir \u003c\/p\u003e\n\n\u003cdiv title=\"Page 2\" class=\"page\"\u003e\n\n\u003cdiv class=\"layoutArea\"\u003e\n\n\u003cdiv class=\"column\"\u003e\n\n\u003cp\u003e \u003cspan\u003eMade only with grapes with the highest potential.\u003c\/span\u003e \u003cspan\u003eThe deliciousness lasts for\u003c\/span\u003e \u003cspan\u003e2\u003c\/span\u003e weeks \u003cspan\u003eafter opening\u003c\/span\u003e without falling at all. \u003cspan\u003eamazing...\u003c\/span\u003e\u003c\/p\u003e\n\n\u003cp\u003e \u003cspan\u003eChristian of \"Domaine Binaire\" started Negos not only brewing in his own field. Using the grapes from the fields of the four friends, we brew a fun Alsace wine that allows you to enjoy the fruit more honestly.\u003c\/span\u003e\u003c\/p\u003e\n\n\u003ch3 class=\"title\"\u003e \u003cspan\u003eUses only grapes from fellow winemakers\u003c\/span\u003e\n\u003c\/h3\u003e\n\n \u003cp\u003e\u003cspan\u003eSpeaking of Alsace's Van Nature, the name \"Domaine Binner\" always comes up. The domaine, which has been working on pesticide-free cultivation for a long time, has been attracting more attention since the current head of the family, \"Christian\". “Les Vinaires” is a negociant that “Christian” started in 2010. The grapes used are the grapes of four friends who are working on natural wine making. “Christian” is in charge of brewing while also involved in cultivation.\u003c\/span\u003e\u003c\/p\u003e\n\n\u003cp\u003e \u003cspan class=\"greenBold\"\u003e“It is made with the same philosophy as Domaine Viner, but the soil is different and the condition of the trees is different, so it has a different personality. The fields of the domaine have soil that is compatible with Riesling, but many of the fields of my friends can express fruits such as Muscat and Pinot Gris.”\u003c\/span\u003e\u003c\/p\u003e\n\n\u003ch3 class=\"title\"\u003e \u003cspan\u003eRiesling Optimal Build Stocklet\u003c\/span\u003e\n\u003c\/h3\u003e\n\n \u003cp\u003e\u003cspan\u003eMany of the fields used for \"Les Vinaires\" are located south of \"Colmar\". In Alsace, where diverse soils are intricately combined like a mosaic, this friend's field is weathered lime soil containing a lot of marl. This area was created by the collapse of a huge mountain range that existed from the Baden region of Germany to the Vosges called the Black Forest. Protected by a mountain range, the vineyards have the lowest rainfall in Alsace.\u003c\/span\u003e\u003c\/p\u003e\n\n\u003cp\u003e \u003cspan class=\"greenBold\"\u003e“It goes well with Gewurztraminer and Pinot Gris. The wine is meaty and can be enjoyed young. The incense also opens from the beginning. Of course, like the Domaine, all fields are biodynamically introduced.\u003c\/span\u003e\u003c\/p\u003e\n\n\u003cp\u003e \u003cspan\u003eIn addition, we also own the “Build Stockle” field, which is the ideal land for Riesling and is the dream of many producers.\u003c\/span\u003e\u003c\/p\u003e\n\n \u003cp\u003e\u003cspan class=\"greenBold\"\u003e“Buildstock is great. It is poor with good lime soil containing pebbles and mud. Perfect conditions for Riesling. The tree is 40 years old』\u003c\/span\u003e\u003c\/p\u003e\n\n\u003cp\u003e \u003cspan\u003eIt is located near the level below the Grand Cru \"Obermorschwihr\". Although it is not classified as a Grand Cru, it has more potential than a Grand Cru due to its soil, south-facing slopes, and good ventilation.\u003c\/span\u003e\u003c\/p\u003e\n\n\u003ch3 class=\"title\"\u003e \u003cspan\u003eCultivate the power of the vine\u003c\/span\u003e\n\u003c\/h3\u003e\n\n\u003cp\u003e \u003cspan class=\"greenBold\"\u003e“Wine is made in the vineyard, not in the winery. The vitality of grapes makes wine. Start with the fields.』\u003c\/span\u003e\u003c\/p\u003e\n\n\u003cp\u003e \u003cspan\u003eMy friend's field has more young trees than the \"Christian\" field. The vines don't have that much vitality yet, so no truly great wines are born.\u003c\/span\u003e\u003c\/p\u003e\n\n \u003cp\u003e\u003cspan class=\"greenBold\"\u003e“Young grapes can express the fruit, but they cannot express the soil. Sometimes you can do it only when you get older. At the same time, there is also the joy of being young.”\u003c\/span\u003e\u003c\/p\u003e\n\n\u003cp\u003e \u003cspan\u003e“Crémant Zero Dosage” is very popular among fellow brewers. Fermented with only wild yeasts, no dosage, no added SO2. Only 2,800 bottles.\u003c\/span\u003e\u003c\/p\u003e\n\n\u003cp\u003e \u003cspan class=\"greenBold\"\u003e“Even during the second fermentation in the bottle, no sugar or yeast is added. Just add the grape juice of the year. Foam made without adding anything other than grapes. I wanted to try making one.』\u003c\/span\u003e\u003c\/p\u003e\n\n\n\u003c\/div\u003e\n\n\n\u003c\/div\u003e\n\n\n\u003c\/div\u003e","brand":"Wine Shop YOiNE","offers":[{"title":"Default Title","offer_id":42143378931920,"sku":"","price":4950.0,"currency_code":"JPY","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0558\/0727\/9312\/files\/A18BA0E2-A487-4C5D-8255-364E32B67EDE_4_5005_c.jpg?v=1738225999"},{"product_id":"a-chic-2020-larmonia","title":"\"a+\" Chic 2020 l'Armonia","description":"\u003cmeta charset=\"UTF-8\"\u003e\n\n\u003cp data-mce-fragment=\"1\"\u003e Italy\u003cmeta charset=\"UTF-8\"\u003e \u003cspan data-mce-fragment=\"1\"\u003eVeneto\u003c\/span\u003e\u003c\/p\u003e\n\n\u003cp data-mce-fragment=\"1\"\u003e Grape variety:\u003cmeta charset=\"UTF-8\"\u003e \u003cspan data-mce-fragment=\"1\"\u003eChardonnay, Durella\u003c\/span\u003e\u003c\/p\u003e\n\n\u003cp data-mce-fragment=\"1\"\u003e \u003cspan data-mce-fragment=\"1\"\u003eThe Chardonnay is macerated and aged for 10 days in Tuscan amphora made in Galestro.\u003c\/span\u003e\u003c\/p\u003e\n\n\u003cp data-mce-fragment=\"1\"\u003e \u003cmeta charset=\"utf-8\"\u003eRich fruity aromas of apples, honey and white flowers. There is also a thickness and complex taste that comes from the pericarp and seeds, and the wine alone is very satisfying!\u003cbr\u003e\u003cbr\u003e Late-picked Durella grapes are fermented in stainless steel. Aged for 5 months in Slovenian and Hungarian oak barrels. After bottling, add frozen grape juice for secondary fermentation. Disgorgement after 8 months in bottle.\u003c\/p\u003e\n\n\u003cp\u003e \u003cspan data-mce-fragment=\"1\"\u003eBiodynamic producers who simply harmonize with nature in POP\u003cbr\u003e\u003cbr\u003e The owner of Larmonia, Andrea Pendin, was inspired by the many natural farming methods in Italy while studying \"food\" at the Gastronomic University of Parma. Among them, you will be fascinated by encountering natural wines. While working as a designer, I made preparations and launched my own winery in 2009.\u003cbr\u003e\u003c\/span\u003e \u003cbr\u003eHe purchased a field in Montecchio Maggiore, Vicenza, and continued biodinami farming for 6 years to regenerate the field with the advice of winemakers. We worked with the idea of ​​giving top priority to respecting nature, the land, and the traditions built by people, and the fields were wonderfully stabilized, making it possible to naturally brew with indigenous varieties.\u003cbr\u003e\u003cbr\u003e The soil in Montecchio is a calcareous clay with marls, while in the vicinity of Larmonia it is volcanic and basaltic, suitable for the production of frizzante and white wine. In ancient times, this land was a sea, and volcanic eruptions lifted the land to form the current land of Vicenza. The soil is rich in minerals and is said to produce elegant wines that can be aged.\u003c\/p\u003e\n\n\u003cp\u003e\u003c\/p\u003e","brand":"Wine Shop YOiNE","offers":[{"title":"Default Title","offer_id":42174934057168,"sku":"","price":5720.0,"currency_code":"JPY","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0558\/0727\/9312\/files\/6471C7D3-DFC9-4F64-83E3-01CC2649787D_1_105_c.jpg?v=1734675243"}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0558\/0727\/9312\/collections\/IMG_8306_7d4574f2-840e-46f4-be77-f3b062a37f50.jpg?v=1726370409","url":"https:\/\/www.wineshopyoineonline.com\/en\/collections\/%e3%83%af%e3%82%a4%e3%83%b3.oembed?page=25","provider":"Wine \u0026 Coffee YOiNE","version":"1.0","type":"link"}