Force Celeste Rose 2021 Mother Rock Wines

Made from 31 -year -old Cinsault from a single field (Masago soil) in the suburbs of Malmsbury . dry farming. Bush Vine. After hand-harvesting and sorting, the whole bunch is pressed, transferred to 500 liter old barrels and fermented. Aged in barrels for about 6 months in surrey . Unfiltered, bottled without SO2 .

Maker Johan Meyer A beloved character nicknamed Stompy by everyone because of his petite and friendly personality. A wonderful producer who creates a fascinating and delicate wine that is unimaginable from its appearance. Diploma in oenology and agronomy from Elsenberg College. After that, he studied the basics of winemaking, especially Pinot Noir and Chardonnay, in California's Napa Valley, Central Coast, and New Zealand. He returned to South Africa in 2008 and won numerous awards as head winemaker and viticulturalist at a small winery in Thalbach. From 2010 to the present, Winemaker and own brand of wine at Mount Abora, Swartland. From now on, I would like to show the world that South Africa takes wine making seriously by expressing the South African terroir and producing top quality wines.