Estate Merlot 2019 TRENTHAM


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Australia South Australia

Grape variety: Merlot

Harvesting, sorting, destemming and crushing. Fermented in a stainless steel fermenter. At that time, pumping over twice a day for about a week . Pressed and aged primarily in French oak ( 30% new) for 14 months. Flavors of blackberry, strawberry and cherry are accented with oak spice. Soft and elegant aftertaste.